Re: Autolyzed (cooked) Yeast additive
- Yeast autolysis process
Papain is containe in papaya.
--- In Distillers@yahoogroups.com, "waljaco" <waljaco@...> wrote:
> Msg 43092 - the dried yeast refers to autolyzed (cooked) yeast.
> 1) Heat an aqueous slurry of active yeast to 45C - this effectively
> kills the cells without damaging any enzymes.
> 2) Finish process by raising the temperature to inactivate the
enzymes.(80-105C for 1-30mins)