- --- In Distillers@yahoogroups.com, "miciofelice2003"
> Hi, Harry.
> Thanks a lot for the answer.
> Am I allowed to post on the italian forum about grappa those
> Am I allowed to post on the italian forum about grappa the drawyou
> made about the difference between my column and a fractionnatingremain
> May I ask another question? If yes, I think that the oldershaw
> column and the vigreux column aren't very good to distil grappa
> ("grappa" in Italian meaning) because those columns are
> fractionnating too much, and so surely the "good aromas" will
> into the boiler.The answer to all your questions is "YES".
> Am I right?
> Ciao a tutti
> micio felice