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Re: Micio: tell us once + 4 all.

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  • miciofelice2003
    Hi Rob. If you think this should be good for other people, I ll try to write something: I already wrote about this on my posts, now I only ask a little bit of
    Message 1 of 9 , Oct 29, 2005
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      Hi Rob.

      If you think this should be good for other people, I'll try to write
      something: I already wrote about this on my posts, now I only ask a
      little bit of time.

      ciao

      micio felice




      --- In Distillers@yahoogroups.com, "whosbrewing" <whosbrewing@y...>
      wrote:
      >
      > Micio,
      > thanks for the private email. I thought you might let us
      > (non-Italians) know, once and for all, what grappa is, and what you
      > are making if you use wine/water additions, etc. While this info is
      > available in the alembicca and new_alembicca (SP?) groups, I think
      it
      > would be good for us English speakers to know the facts.
      > There have been a few threads on the subject of pomace distillation.
      > Cheers
      > Rob.
      > p.s. sorry to drop you in it, but believe me, your english is
      perfect
      > compared to my italian!
      >
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