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Re: [Distillers] re-distilling

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  • Johan Hemberg
    distill it at 40-50% use more cooling water so your distillation will slow down and separate better. Aim for 95% in the distillate, if possible, cool of only
    Message 1 of 2 , Nov 30, 2000
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      distill it at 40-50%
      use more cooling water so your distillation will slow down and separate better.
      Aim for 95% in the distillate, if possible, cool of only in the top of the column

      ----- Original Message -----
      From: <nvo@...>
      To: <Distillers@egroups.com>
      Sent: Thursday, November 30, 2000 9:08 PM
      Subject: [Distillers] re-distilling


      > I have just made a vodka base and have distilled it twice via a
      > fractioning still and got 93% ethanol.I am deciding whether to re
      > distill it once again to see if I can remove the taste a little
      > further.Question is do I re distill the 90% ethanol alone or is it
      > better to dilute the mixture and to what percentage if so.
      >
      > regards andrew
      >
      >
      >
      >
      >
      >
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