Loading ...
Sorry, an error occurred while loading the content.

49342Re: Molasses - does it go off ?

Expand Messages
  • Mike Novak
    Aug 5, 2013
    • 0 Attachment
      I was worried about the taste tomato paste would introduce to the final product, hence I've never gone down that path.
      Using Golden syrup, Molasses and Treacle in varying amounts adds a dimension to the dunder which I would be worried about losing,
      The hit and miss was more about getting the brew fermenting, obviously better chance of success in summer.
      The more natural the better I would have thought?

      Nonetheless, it's an interesting exchange of viewpoints.


      Mike Novak

      Black Cat Multi-Vend Pty. Ltd.

    • Show all 22 messages in this topic