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37826Re: youtube video

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  • Ian
    Nov 29, 2006
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      Nah,

      Get a big drum!..  44gal alike!,   Add sugar/molasses + water etc,   Get 2-3 little redwine yeast packets for $2.50 each
      Chuck them into a 25l fermenter, with a little sugar/molasses/water (less per volume then the big batch),
      drop in the yeast..  give it a nice big stir!,  add a fishtank air pump,  Let this cruise over night,

      Wake up nice bright an sparkly!,  Notice your 25l wash is going crazy as a coconut!,

      Dump all 25l into the 44gal drum,

      Tad-ARR!!!

      let that cruise for 6? hrs!   By then it might be a bit warm!..  if it is,  Wet your girlfriends best beach towel,  Wrap it around the 44gal drum holding it on with occy straps!, Add a pedestal fan,

      walk past it every day or so for a week,  if its hot, add water too towel!

      give it another week..

      add too pot still,
       
      Holey arsecakes batman! Its rum!!!!
       
      :)
       
      moral of my story, Stop being fussy!  Ignore what packets say, just dont go crazy with sugar!
       
       

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