- Oct 1, 2004Lecithin is a naturally occuring group of phospholipids.
For Viscosity Modification the level used is 0.2-0.6% of total
Apparently 1 tablespoon of lecithin granules weighs about 7.5 grams,
so 1 tbsp/litre of alcohol appears to be a suitable level.
It would be useful addition for Advocaat, Chocolate and Bailey's
Irish Cream liqueurs.
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