Carnivale Feast Thank Yous
- Good Gentles,
It was my honor and pleasure to coordinate the feast at Carnivale
yesterday. I would not have been able to accomplish such a task
without the amazing efforts of some of the finest cooks in our great
Barony. I would like to thank all of the contributors that made the
"Taste of Ayreton" such an overwhelming success.
His Excellency, Serjeant Henry of Exeter
Mistress Gianetta Andreini da Vicenza
Dame Jocelyn of Lutterworth
Lady Bojei Timur
Baroness Sarafina Sinclair
The Honorable Lady Elaine Ladd
Dame Nicholaa Halden
Mistress Margherita Alessia
Lady Ann of Walton Woods
Lady Marissa de Courette
I would also like to thank my amazing kitchen team,
Hroki. Kat, Emma, and Elaine. You are all rockstars.
Thanks to Seamus for your amazing and efficient clean up assistance.
Thanks to Mistress Gianetta and Baroness for coordinating set up and
service and clean up.
Thank you to my dishwashing volunteers, I did not catch your names but
you are most appreciated.
Thank you to all of the members of the Thieves who assisted throughout
the day in any way they could without hesitation, as always.
Thank you to anyone who moved a chair, table, swept, mopped, carried
or was otherwise ordered around by me, or simply saw something that
needed to be done and did it.
Most of all I'd like to thank Verena Entenwirth for putting on a great
event. Yesterday was a great day for Ayreton. My thanks to you for all
of your hard work and for the delicious hand pies for the lunch inn.
You truly are a shining star.
My thanks to everyone who attended and left full and contented. It was
my pleasure to feed you.