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5563Re: [Apicius] Bibliothèque Inter national de Gastronomie

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  • RM
    May 17, 2014
      Well, I already read this notice – and, indeed, I didn’t like it.
      Thank you of course. I think it’s important to follow the case because they are/were in possess of very important manuscripts with culinary texts dating back to the 12th century.
      Best regards
      Sent: Saturday, May 17, 2014 2:35 AM
      Subject: Re: [Apicius] Bibliothèque International de Gastronomie

      Well...I don't think you are going to like the news.

      It was liquidated and the 'Office of Justice' disposed of it September 20, 2013.

      Here is the contact info for the liquidation:
      B.IN.G-Bibliothèque Internationale de Gastronomie Etablissement in Liquidation
      c/o Forum Trust reg.
      Landstrasse 34
      9494 Schaan

      There is no phone number or e-mail address given.
      However - I think the company that actually dealt with this is CATAM Asset Management.
      CATAM Asset Management AG
      Landstrasse 34
      FL-9494 Schaan

      Tel.:     +423 384 40 00
      Fax:     +423 388 99 00
      E-Mail: info@...
      Hope this helps.

      From: "'RM' apicius@... [Apicius]" <Apicius@yahoogroups.com>
      To: Apicius@yahoogroups.com
      Sent: Friday, May 16, 2014 5:20 PM
      Subject: [Apicius] Bibliothèque International de Gastronomie
      I am searching for the "Bibliothèque Internationale de Gastronomie". Until 2013 the library was located in Lugano / Switzerland and there is still a hint on this webpage: http://www.lugano.ch/associazioni/Fondation-B-IN-G--Biblioth%C3%A8que-Internationale-de-Gastronomie.html.
      They had a big cookbook collection and some important manuscripts there.
      Of course, neither the phone no. nor the e-mail address are valid anymore. Does anyone know what happened?
      Best regards

      Diese E-Mail ist frei von Viren und Malware, denn der avast! Antivirus Schutz ist aktiv.

      Diese E-Mail ist frei von Viren und Malware, denn der avast! Antivirus Schutz ist aktiv.

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