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2686Re: [Apicius] Re: Recipes

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  • Martijn Bink
    Oct 2, 2005
      At 20:37 30-9-2005, you wrote:
      >*This message was transferred with a trial version of CommuniGate(tm) Pro*
      >True. The Moretum in Virgil has four heads (yes,
      >heads, not cloves) of garlic. When I make it, I use
      >roughly one head (smallish) to a pound of cheese.

      It is good to keep in mind that the Romans may have used fresh garlic, wich
      is less pungent than the dried variety. Even though the moretum tastes best
      when made with a moderate amount of garlic.

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