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1267Salmon Loaf Freezer Recipe

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  • im_just_gre8t
    Feb 10, 2011
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      Salmon Loaf Freezer Recipe

      4 1lb cans salmon, bones removed, flaked
      4 eggs, slightly beaten
      2 cups crushed plain potato chips
      4 tbsp melted butter
      1/2 cup chopped fresh parsley

      In a bowl flake salmon then add remaining ingredients. Divide into 2 loaf pans and freeze.

      On cooking day:
      Defrost then bake in a preheated 400F oven for 30 minutes. Serve.