Learn to Make Vegan Yogurt and Enzyme Drinks Venue: Jalan Binchang* Yogurt Date & time: Sun 18 Sep 2011, 2 - 4pm Fee: $40 (VSS members) $50 (non members)Message 1 of 1 , Sep 5, 2011View Source
Anyone Can Cook Vegetarian!
Learn to Make Vegan Yogurt and Enzyme Drinks
Date & time:
Sun 18 Sep 2011, 2 – 4pm
$40 (VSS members)
$50 (non members)
Limited to 12 persons
Creamy, delicious and dairy free! That’s how holistic health practitioner,
Adeline Lo, makes her yogurt. ‘There are so many ways to enjoy this nutritious snack’, says the passionate organic business owner. Not just a delight to the senses, her choice creations will also give your immune system a boost.
Enzymes are vital for metabolism and digestion. Enzymes boost your body's ability to utilize and absorb nutrients, while delivering oxygen throughout the system. Learn how to revitalize your cells and boost your immunity with fruit enzymes.
And, as a bonus, Adeline will teach you to use discarded fruit skins and vegetable roots to make cleaning enzymes. A cost-saving and environmentally-friendly cleanser for dishes, floors and drains.
Bring your own bottles to take home enzyme drinks.
Click here to register.
Limited to 12 participants, so please register early. (Reservation is confirmed upon payment.)
*Complete address will be provided upon registration.
Payment can be made online or by cheque.
Make secure online payment here: www.vegetarian-society.org/cook
Cheques should be made payable to 'Vegetarian Society ( Singapore )'
3 Pemimpin Drive,
#07-02, Lip Hing Building ,
Join VSS and enjoy great discounts on all our events, plus many other benefits!