Pink slime is just the tip of the iceberg. http://grist.org/factory-farms/pink-slime-is-the-tip-of-the-iceberg-look-what-else-is-in-industrial-meat/Message 1 of 1 , Jun 1, 2012View SourcePink slime is just the tip of the iceberg.
Helena Bottemiller of Food Safety News dug up this United Stated Department of Agriculture document [PDF], which lists dozens of chemicals that processors can apply to meat without any labeling requirement.
Read the rest of the story at the link.
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