Raw Food Recipe Workshop:
Holiday Raw Food Pies
Learn to make the following delicious seasonal raw food pies:
Raw Apple Pie
Spiced Persimmon Pie
Berries and Cream Pie
Learn the secrets of making healthy great tasting raw food pies
appropriate for any holiday gathering!
* Learn the secret to making easy raw pie fillings!
* Learn the secret to making great tasting crusts!
* Learn the tricks to make your pies look marvelous!
The next workshop will be:
Sunday Nov. 12th, 2006 1p.m-4p.m.
2230 Professional Drive Suite D
(off County Center Drive)
Santa Rosa, California
Directions: Just take Hwy 101 to the Steel exit.
from the exit, go East, and make the first left hand turn down County
Center drive. Once on County Center Drive, Professional Drive is the
first turn on the Right.
* This class will be a demonstration style class with recipe handouts
included. There will be enough pie to go around!
Advance Registration Required
$45.00 dollar investment pre-registration
$50.00 dollars at the door
$40.00 if you bring a friend. (Both of you would pay $40.00!)
To register or for more information:
1 707 703 5670
Hope to see you there,
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