The Master Raw Chef Dan Hoyt, co-founder of New York s Quintessence restaurants (we love his food!), is heading out to the West Coast, including Seattle, and
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, May 27, 2005
The Master Raw Chef Dan Hoyt, co-founder of New York's Quintessence
restaurants (we love his food!), is heading out to the West Coast, including
Seattle, and is available to give classes and talks. Please contact him at rawchefdan@....
Judy Pokras Founder/editor www.RawFoodsNewsMagazine.com An online magazine founded in March 2001
and celebrating the raw foods lifestyle with authoritative info, breaking news,
and fun features. You'll find raw food recipes, celebrity news, sections for
parents and kids, regional listings, book reviews, a free e-mail newsletter you
can subscribe to and lots more! SEE OUR NEW BLOG: http://sketchgrrl.blogspot.com
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