Hi All, Today I made this recipe. It has probably been posted before, but in case some new people don't have it , it was really good. It's from the busycooks...
4584
Karen Wheless
kwheless@...
Oct 2, 1999 11:04 am
... I'm not really sure what "stifado" is either. When I made it, I had it with noodles. The sauce is kind of the consistency and taste of spaghetti sauce,...
4585
Meniowl@...
Oct 2, 1999 11:05 am
Mabel Hoffman's "Crockery Cookery" is my favorite cookbook. I have had it for years. She has many cookbooks available today. Meniowl@......
4586
Robin Sutherland-R
sutherland.r@...
Oct 2, 1999 11:09 am
I thought I would try this recipe yesterday. However, I forgot it at work on the computer. I remembered that there was Italian Seasoning - so I made up a ...
4587
Julie Itzkovitz
itz_art@...
Oct 2, 1999 11:09 am
I had a major kitchen disaster and dropped and broke my crockpot... (the inside part) Can I order another from the manufacturer or do I have to buy a whole new...
4588
beverly.bruggemann@...
Oct 2, 1999 11:10 am
Last night I assembled the ingredients for the chicken-rice casserole (everything but the green onions and almonds) and set it to low about 10 pm - thinking...
4589
beverly.bruggemann@...
Oct 2, 1999 11:10 am
This posting contains the actual recipe ---- sorry. Last night I assembled the ingredients for the chicken-rice casserole (everything but the green onions and...
4590
Maria Rost Rublee
mrublee@...
Oct 2, 1999 11:31 am
I also have had terrible luck with cooking any rice dish in my crockpot. I have given up on it. :( If anyone has any tips, I'd love t ohear them. Maria...
4591
Michael J Troher
mtroher@...
Oct 2, 1999 12:41 pm
The problem with rice in a crockpot is the time or length of time that it is in the pot. Rice only needs to cook, on low, about 30 minutes. Depending on the...
4592
MNjaa@...
Oct 2, 1999 7:56 pm
I use my crock pot frequently to cook large amounts of brown rice. I cook up a pot full each weekend to have for my lunches during the week. I use 2 cups rice,...
4593
MNjaa@...
Oct 2, 1999 7:57 pm
Does anybody else ever use 2 crockpots at the same time? YES!!! In fact last Christmas I had all four of my crockpots going at the same time. I often have a...
4594
CatRescuer@...
Oct 2, 1999 7:57 pm
This was posted to the list by Michelle Geoffroy on Sept. 29th. We had it for dinner last night--our family of four pigged out and *still* had some left for...
4595
Kathleen
schuller@...
Oct 2, 1999 11:35 pm
These recipes were in the September issue of Cooking Light Magazine. Kathleen * Exported from MasterCook * Barbecued-Beef Sandwiches Recipe By : Cooking...
4596
CathyHazel@...
Oct 3, 1999 6:25 pm
I believe this is a recipe of Greek origin. I have had it spelled Stefado with the cinnamon, raisins, walnuts and feta cheese often. We love it. I have...
4597
Ben in Tampa
bwtampa@...
Oct 3, 1999 6:25 pm
Great recipes!!...
4598
TOwens76@...
Oct 3, 1999 6:25 pm
Hello Everyone!! I love the list! You guys are great!! I am in search of a recipe for making jalapeno powder. I have a ton of jalapenos and would love to...
4599
Myron Menaker
myronm@...
Oct 3, 1999 6:27 pm
Dear Maria, I've had some luck, using only "converted" rice in dishes which do not crock longer than 6 hours on LOW. That usually means adding the rice midway...
4600
Mlasher70@...
Oct 3, 1999 6:27 pm
On Oct.2nd. a review was done on Michelle Geoffroy's "Crockpot Chicken & Noodles." I too think this is a great recipe! Linda, in your review you stated that...
4601
CatRescuer@...
Oct 3, 1999 6:27 pm
I sent this off privately, but then thought that maybe someone else might be interested. (Not that my opinions are worth more than anyone else's, mind ...
4602
AutumnRose :-
webwomyn2000@...
Oct 3, 1999 10:15 pm
Hi... I'm a new member to this egroup and am looking forward to all those good crock pot recipes. I have a question and wondered if someone could ease my ...
4603
AutumnRose :-
webwomyn2000@...
Oct 3, 1999 10:15 pm
Since I'm new to this list, I wasn't sure how postings are handled here. Is it possible that only recipe posts could have the word (recipe) mentioned in the...
4604
latshaw4@...
Oct 3, 1999 10:19 pm
cathyhaze-@... wrote: original article:http://www.egroups.com/group/slowcooker/?start=4596 ... Stefado ... it. I ... sure. ... eat it ... Stifado means...
4605
Maria Rost Rublee
mrublee@...
Oct 3, 1999 10:22 pm
... As the list moderator, I would love to see this happen. We've "asked" people to do it in the past. The only problem is, to make it mandatory would mean...
4606
Kimberly
knorling@...
Oct 4, 1999 1:54 am
Hello, I have two cp's, one with a plastic lid (it is 11 years old) and a new one that has a glass lid. Both cook well. The glass lid actually fits looser ...
4607
CYoung2103@...
Oct 4, 1999 1:54 am
Hello Everyone! I'm new to the group, but I have already appreciated these recipes! (Cooking is not my best ability . . .) So far, I've been using my crockpot...
4608
AutumnRose :-
webwomyn2000@...
Oct 4, 1999 1:55 am
Interesting points, Kimberly. So, do you think the larger size cp's cook more evenly? Do you think the cp's that have the removable crock are better? Thanks....
4609
Meniowl@...
Oct 5, 1999 1:03 am
In a message dated 10/03/1999 3:27:05 PM Pacific Daylight Time, webwomyn2000@... writes: << The older models had glass lids which I tend to think would...
4610
MNjaa@...
Oct 5, 1999 1:05 am
My plastic lid seems to work fine, however I think my other crocks cook better. I don't know if this is because of the lid, because the crocks are not...
4611
Tonkcats@...
Oct 5, 1999 1:06 am
Crock Pot Spaghetti Sauce From the Kitchen of: Aunt Sadie Source: 50+ Friends Club Cookbook 4 tbsp. cooking oil 1 sm. onion, finely chopped 1 can...
4612
Kimberly
knorling@...
Oct 5, 1999 1:07 am
Autumn, I have found that my cp w/ removeable liner (glass lid) cooks faster and it gets hotter. If I have something I want to cook and I don't get it started...
