Noble Cousin! Greetings from Solveig! I am confident that Old Marion (the former proprietor of Battlefield Bakery) had a period recipe for a syrup for making a...
Greetings Good Gentles, I'm in the process of soliciting for individuals to teach classes at Melee Madness on June 2nd. The classes can be a variety of types...
Here is the current (tentative) schedule of classes to occur at Melee Madness on June 2nd. Euriol Melee Madness Schedule of Classes Start Time End Time Track...
Hello, I am looking to buy the Apicius book. I noticed Poison Pen Press has two versions. I have the opportunity to buy the $80 version, but am wondering if it...
The Vehling version isn’t well trusted. I would suggest if you can afford it, get the one by Christopher Grocock & Sally Grainger. Euriol of Lothian, OP ...
Greetings, Normally, I wouldn't recommend a book of redactions over a translation of a primary source, but $80 is a *lot* and I thought you should know about...
I recently received the following invitation: "The Brewers Guild of Aethelmearc is once again organizing a grand Kingdom party to be held at the Aethelmearc...
I am pleased to announce that her Ladyship, Bryn Ni MacRose has graciously volunteered to coordinate the food for the Pennsic Party. If you have something to...
Sorry this is late getting out, naptime happened late today. --Odriana ... All, The Pennsic Party is scheduled for Monday Night the 6th of August from 9:00 ...
Greetings to the cooks of Aethelmearc, I am writing to you to request your assistance in providing refreshments for the AE party that will be held on August...
Hello, I am going to be working on a project and I need a turkey thigh bone. If anyone happens to come across one between now and Crown, can you save it for...
Hello everyone, My home group (the Shire of Abhainn Ciach Ghlais)is considering hosting a day of cooking & cooking/food related classes for next year. We have...
Bronwyn, I'm so excited that someone is thinking of doing this :-) My suggestion would be either doing this in the Spring, which is a good time to do an event...
Great idea! I recall Alicia suggesting your group could host a collegium, and it completely slipped my mind in the pre-Pennsic rush. Thanks so much for...
Katja, I agree that this would be something that would be great to develop into a regularly-occurring event. Annual might be a bit much, depending on response...
Greetings. I thought I would weight in and let you know that there has been some discussion that Known World Cooks and Bards be held in Aethlemarc next year,...
Iron Chef Caer Adamant, led by Lady Grainne of Bhakail, was held at my home on Aug. 19; despite inclement weather, it was well attended and everyone had a...
Greetings to all who read this words. I wish to publicly announce that my good & faithful apprentice, Signora Tomasia da Collivento, has been chosen by Their...
Hello All, I found this website & thought others may be interested. http://www.kakawachocolates.com/ If you've taken a class about period chocolate,done...
Hello all, Back and active again in Endless Hills will the Head of the Endless Hills Cooks Guild Please contact me off list. I will try to make it to fight...
The head of the Endless Hills Cooks Guild is THL Kateryna ty Isaf. However, she is most likely at the hospital in Danville seeing her daughter and I’m not...
Thank You Euriol Michael ... http://groups.yahoo.com/group/sca-aethelmearc-cooks/join ... mailto:sca-aethelmearc-cooks-fullfeatured@yahoogroups.com ... ...
There is quite the buzz on the AE Brewers email list about getting a track of classes together on brewing for the upcoming Æcademy. It would be great if the...
I am registering to teach at AEcademy and was thinking of having a cook's round table. I wanted to make sure that no one else had already had the idea and has...
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