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rawfood · Raw Foods for Health and Happiness

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  • Members: 5176
  • Category: Vegetarians
  • Founded: Oct 7, 1998
  • Language: English
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Messages 1811 - 1840 of 37389   Oldest  |  < Older  |  Newer >  |  Newest
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1811 muktabhimani Send Email Feb 21, 2002
5:34 am
Yikes! I'll stick to my hot peppers! :)...
1812 muktabhimani Send Email Feb 21, 2002
5:42 am
If you are not soaking the nuts adequately, that would definately cause gas & bloating. Same with the beans. They should be sprouted. I don't eat beans ...
1813 muktabhimani Send Email Feb 21, 2002
5:44 am
Concerning grains, you might want to read "Grain Damage" by Dr. Douglas Graham........
1814 peterpfgardiner Send Email Feb 21, 2002
7:06 am
Mixing fruit and veg generally causes flatulence.<br>I eat fruit from very early morning untill 11.00 am then start the veg at lunch time. The heavy nuts etc I...
1815 femmebabe19 Send Email Feb 21, 2002
2:31 pm
Hi it's me Amy. The vegan bombshell! LOL. I am searching out all my fellow bombshells. If you are a bombshell you are more than welcome into my community. I ...
1816 backpackinggirl20012001
backpackingg... Send Email
Feb 21, 2002
3:08 pm
My study of amino acids has been finalized for those of us who don't want to eat meat or cooked food. A good quality nutritional yeast will give us all the...
1817 carolj1974 Send Email Feb 21, 2002
3:58 pm
I agree with everyone else. I've only been "raw" (meaning 40-50%) for about 3 weeks, but I can say that eating raw spinach, broccoli, mushrooms--foods that...
1818 realityofimagination
realityofima... Send Email
Feb 21, 2002
4:56 pm
You may want to reconsider nutritional yeast. For one thing I don't think it is raw. I read an article on nutritional yeast and it was real bad news. I ...
1819 blackcrowe420 Send Email Feb 21, 2002
5:44 pm
hello! i would love to take your quiz? how would i go about it and to join your bombshell club?...
1820 peterpfgardiner Send Email Feb 21, 2002
7:39 pm
Thanks Marlene,<br><br>Please tell me more. The idea of yeast and raw food is new to me.<br><br>Strange to relate, your notions resonate<br><br>Peter...
1821 peterpfgardiner Send Email Feb 21, 2002
7:44 pm
I eat sprouts three times a week without problems - without Beano.<br><br>PG...
1822 peterpfgardiner Send Email Feb 21, 2002
8:04 pm
Cooked culture is confusing.<br><br>Bla bla bla<br><br>Raw food culture is straight forward.<br><br>PG...
1823 femmebabe19 Send Email Feb 21, 2002
8:11 pm
Go to www.msnusers.com/Themodernbombshell it has the quiz on there. I think you need an hotmail (free) or msn address account to be able to actually join the...
1824 cutiechrissie Send Email Feb 25, 2002
2:06 am
Im actually eating Raw and doing fine...It's been nearly a week, and so far when I eat a little cooked food at night I feel I couldve reaaly gone without ...
1825 W_C_Feelgood Send Email Feb 25, 2002
7:50 am
Can I really relate to your love of Mexican food.<br><br>I have been able to buy excellent raw salsa, but I'm sure there are some excellent recipes for it on ...
1826 peterpfgardiner Send Email Feb 25, 2002
8:27 am
Try mixing a hot pepper in with your dark green leaves. I find the effect delightful. A clove or two of spicy garlic is another variant but not as good. A good...
1827 carolj1974 Send Email Feb 25, 2002
4:19 pm
Hi Christie,<br><br>I love swapping recipes! It's funny--I've never made salsa or guacamole any other way but raw, though I never thought of it that way....
1828 carolj1974 Send Email Feb 25, 2002
6:05 pm
Fresh Tomato Salsa<br> <br> Amount Measure Ingredient -- Preparation Method<br> -------- ------------ ... cup onion -- finely chopped<br> 1 large green pepper ...
1829 carolj1974 Send Email Feb 25, 2002
6:06 pm
·3 medium tomatoes (firm to the touch) <br>·1 green onion with the stalk <br>·3 jalapenos or serrano peppers<br>(depends on the spiciness of the...
1830 carolj1974 Send Email Feb 25, 2002
6:07 pm
·2 cups minced fresh (or canned-in-juice) pineapple <br>·2 medium cloves garlic, minced <br>·2 - 3 tablespoons fresh mint <br>·2 tablespoons fresh...
1831 carolj1974 Send Email Feb 25, 2002
6:08 pm
·6 ripe but firm Roma plum tomatoes -- chopped <br>·1/2 medium red onion -- chopped <br>·1 garlic clove -- chopped <br>·juice of 1 lime <br>·3...
1832 carolj1974 Send Email Feb 25, 2002
6:11 pm
Ingredients: <br>2 ripe avocados<br>1 small onion, minced<br>1 to 2 cloves garlic, minced<br>1 small tomato, chopped<br>1 lime, juiced<br>salt and pepper to ...
1833 carolj1974 Send Email Feb 25, 2002
6:14 pm
HEMP CORN CHIPS <br>By Elaine Love and Matt Samuelson <br>Makes approximately 175 chips <br>6 cups fresh or frozen corn<br>1 cups hemp seeds<br>10 cups soaked...
1834 W_C_Feelgood Send Email Feb 25, 2002
9:57 pm
Thanks a bunch Carol. Those look really good. I looooooove Mexican. I'm glad this subject came up....
1835 cutiechrissie Send Email Feb 26, 2002
1:59 am
Thanks a bunch for the Mexican suggestions! <br><br>I made RAW Hummus tonight...It wasnt what Im used to BUT I think I could get used to it.<br><br>How long...
1836 tantragirl Send Email Feb 28, 2002
6:42 am
Hi! I don't know if this really relates, but I read this thread all the time, and thought of you all first. Nobody ever told me gelatin was made from pigs and...
1837 muktabhimani Send Email Feb 28, 2002
2:27 pm
Sickening, isn't it? Companies like Nature's Plus are using a lot of "veggie caps" instead of gelatin caps for their products , but unfortunately most of their...
1838 peterpfgardiner Send Email Feb 28, 2002
6:26 pm
Just been watching a BBC cooking programme which you might think strange for a person who puts his tongue in his cheek when he reads of complex recipes to ...
1839 carolj1974 Send Email Feb 28, 2002
7:03 pm
Hi Denise,<br><br>Animal products are everywhere, so after a while I stopped beating myself up or getting too angry at the world when I found a new one out....
1840 nin_warrior Send Email Mar 1, 2002
12:38 am
Hey,<br>Just to set the record straight as to what exactly gelatin is, I thought I'd post the definition from "Consumer&#39;s Dictionary of Food Additives". A very...
Messages 1811 - 1840 of 37389   Oldest  |  < Older  |  Newer >  |  Newest
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