1 pound butter<br>2 cup sugar<br>1 cup sliced almonds <br>12 ounces chocolate chips<br><br>In sauce pan, cook butter and sugar over medium heat, stirring ...
I found this recipe for a holiday cookie mix in Family Fun magazine, Dec-Jan 2001. It makes a great gift for young and old alike, and kids love to assemble it ...
1 teaspoon salt<br>3 cups boiling water<br>1 cup quick-cooking grits<br>1/4 cup butter<br>1 teaspoon grated orange rind or peel<br>1 cup orange juice<br>4...
1 Chicken, cooked, deboned and cut into bite-size pieces (you can use all chicken breasts if you prefer)<br>2 cans pinto beans (we like the Ranch style chili ...
This is a new recipe for me this year, but we love it! Very easy, no water bath canning needed. Can keep for several months in the fridge just fine. A great...
This is a family tradition for us -- the kids and neighbors can't wait for these each year. Make them once and you'll see why...they are easy and delicious and...
This is a beautiful and very simple treat. My kids LOVE to make this. There is NOTHING difficult about it and everyone loves it. Great for teacher/neighbor...
1 small green pepper<br>1 medium onion (purple is pretty in this)<br>2 lbs. carrots<br>1 can tomato soup<br>2/3 cup sugar<br>3/4 cup salad vinegar<br>1 tsp. ...
This a Morgan family favorite! Even people who don't like cabbage (like me) LOVE this stew!<br><br>3 large carrots, sliced<br>2 medium onions, chopped<br>1/2...
Now, this is NOT low cal but it is delicious and can be the "last hoorah" for the year so you don't feel guilty about starting the New Year off with such a...
These are fast and easy!<br>1 package whole wheat (no white flour at all) pitas (usually 5 in a pkg.)<br>tomato paste<br>Italian seasonings<br>toppings of your...
Slice Italian loaf into 1/2 - 1 inch slices. Arrange on cookie sheet (about 12 slices). Put in 350 degree oven 4-5 minutes to toast. Remove from oven.<br>In a...
We just LOVE these yummy biscuits! Makes about 24 biscuits and you can freeze and reheat in microwave with great results. A nice, warm breakfast for "running...
1 can cream chicken soup, undiluted<br>1 can cream of mushroom soup, undiluted<br>1 8 oz. carton sour cream<br>1 small can chopped green chilies<br>1 cup...
Here it is! Esther's Orange-Marmalade Layer Cake (from Victoria magazine, Aug 99)<br><br>For the Cake:<br>3 cups cake flour<br>1/2 teaspoon baking soda<br>1/2...
(From Mitford sister Julia McLeod, Hendersonville, NC – published in Southern Living, Oct. '98)<br><br>8 oz. White cheddar cheese, shredded<br>1 8 oz. ...
White Grape Punch<br><br>2 quarts white grape juice<br>4 cups granulated sugar (I used a little less)<br>1 gallon water<br><br>Mix above ingredients and ...
These are delicious little sandwiches that friends always ask me to make for luncheons, etc... So easy and yummy!<br><br>1 lb. ham or turkey sliced thin<br>3...
I tasted this little hors d'oeuvre many years ago and could never get it out of my mind. Finally tracked down the people who introduced it to me and got the...
15 or 16 oz can of chickpeas <br>1 to 2 tbsp. liquid from can of chickpeas<br>2 to 3 tsps. fresh lemon juice (to taste)<br>2 to 3 cloves fresh garlice<br>salt ...
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