Unless its a laminar leak.... ... Unless its a laminar leak.... On Feb 5, 2013, at 11:34 AM, michael raphael < mikeraphael2000@... > wrote: If it leaks...
I am interested in getting into distilling as a hobby. Could anyone advise me on any still plans which are very concise and easy to follow? Something with lots...
My concern with rubber is petroleum based chemicals entering your still via vapor and contaminating your stripping run, thumper tank, and/or worm. You do...
I am doing a rum spirit run in a pot still. I stripped two washes. Both washes had an initial potential alcohol of 10%. In each stripping run, I threw away the...
Agree completely. ... Agree completely. On Feb 5, 2013, at 1:47 PM, michael raphael < mikeraphael2000@... > wrote: In which case it would be intended.......
It has been stated over and over here recently that you have no control over the boiling, and hence vapour temperatures. The more energy you put in, all you do...
ok I haven't run my my pressure cooker yet,but I have to ask this first...right now its a 16 quart with 3/8 copper tubing on it,as I'm on a budget...going...
I built a reflux still several years ago from plans on the homedestiller.org site. Â I have gone back on it to try to find them and they are burried somewhere,...
The surface area of my pot is around 63.68" sq., and my condenser opening is around 0.78"sq. For this reason steam and ethanol vapor is pushed through...
Increase the heat, my hearts start at around 191 and slowly increases to 193 before temp starts increasing faster to my tail cut off at 204 or 205. Even with...
Does anyone have any idea what enzymes would work best with oats (oatmeal)? I feel oatmeal will be a good place to start before moving on to corn, rye,...
You can use a little 6-row barley, (25% should do it fine) or you can use a mix of enzymes made for distillation. Primarily alpha amylase and proteinase are...
I use alpha amylase and gluco amylase from Mile High and they have worked fine for me. I use a dose of the alpha during the cook/gelatinization stage which...
Robert, There are a lot of variables, and in the end it comes down to experimentation and personal preference. Take a look at this yeast reference chart for...
SEND IT BACK AND GET A BIGGER ONE! ...ben ________________________________ Whiskey is What Beer Wants to Be When it Grows Up ______________________ Your Car is...
Very Funny Ben I started with a 7.5 gallon and am now building a 30 Gal Already thinking it might be too small. Cheers ________________________________ From:...
yep i started with an air still and that got to small real quick now i find my 7 gal is to small lol ________________________________ Whiskey is What Beer...
3/8th vs 4/8th is about 25% larger should mean that much faster (I did the pi r squared and that made it seem twice as big...math makes my head hurt...or is...
My last stripping run acquired 2 qts. of heads, hearts, and tails, and my pot still is 2.5 gal. 7.5 gal should give you around 2 gal., 30 gal around 7 gal. ...
Besides barley, I read that mung bean, chick pea, and alfalfa are high in enzymes, so I bet they will add an interesting flavor to wort. Thanks for the info, ...
Simple:Â 3/8th = 3 divided by 8Â = 0.375" 4/8 or 122 = 4 divided by 8 = 0.50" 0.500 - 0.375 = 0.125 or 1/8 Not a lot of difference, but bigger is faster ...
Awesome hobby..... I have a 2 gallon pot still......from ebay....figured I'd go small to learn. Two sugar/cornmeal runs later......... Make plenty of...
If the connections are fairly snug, use teflon tape to seal the gap. If the the connection is so loose that you need a rubber seal, two rubber grades i...
B-W was referring to area, so it's not an insignificant increase. 0.196 in^2 vs 0.110 in^2 = 77.8% increase in area (per inch of length for volume of the gas) ...
  "The other option is to make some kind of mold and use an RTV (Room temperature vulcanization) silicone to make the seal. This may be the best option if...