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new_distillers · A discussion and information sharing list for new distillers. Especially suited to people new to home distilling of alcohol.

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  • Members: 5273
  • Category: Food and Drink
  • Founded: Mar 20, 2000
  • Language: English
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Messages 42853 - 42882 of 43823   Oldest  |  < Older  |  Newer >  |  Newest
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42853 John Brase
jbrase2000 Send Email
Dec 3, 2012
9:38 pm
GGB, keep the boiler you have. It is the perfect size. 1. Make two 20 liter washes. Combine them for your strip run. On the strip run collect everything down...
42854 derick881 Send Email Dec 3, 2012
10:31 pm
There are three things that strike me about your still design that could contribute to your milky distillate problem. #1 is the short vertical leg coming off...
42855 tgfoitwoods Send Email Dec 4, 2012
4:41 am
You're very welcome, Paul. As for your still-filling questions, a couple of things. On a strip run, I usually keep distilling until my total aggregate ABV is...
42856 air_lock84 Send Email Dec 4, 2012
10:54 pm
How high should the vertical leg rise before the bend is made? And what diameter should i go up to for reducing velocity? I also picked up a compression...
42857 M L
kekedog13 Send Email
Dec 5, 2012
6:36 am
I also use short pieces of clear tubing and hose clamps to connect copper lines, I butt them together so there is little or no contact with the alcohol as it...
42858 GGB
girlguidebis... Send Email
Dec 5, 2012
8:59 pm
Thank you John Brase and Zymurgy Bob for your comments. I have picked up a 25 litre keg so maybe that will do away with the need to double up on batches. I had...
42859 air_lock84 Send Email Dec 5, 2012
9:13 pm
I have also uploaded a picture if it helps at all. The lyne arm and tubing have been cut down much shorter since this picture was taken. The tube is only...
42860 ballard_bootlegger
ballard_boot... Send Email
Dec 5, 2012
9:14 pm
+1 Bob You might also check out 'Making Pure Corn Whiskey' and 'The Compleat Distiller' also available at http://www.amphora-society.com/ Have fun and Drink...
42861 ballard_bootlegger
ballard_boot... Send Email
Dec 5, 2012
9:15 pm
That's a good question, I think I was picturing the vinyl tubing elsewhere in your system. If you can keep to copper connections between your still and...
42862 tehiru.chalal Send Email Dec 5, 2012
9:15 pm
Thanks for the tip, tgfoitwoods. I will go with the bokabob dual slat-plate still. I found the article surprisingly comprehensive for a beginner like me! I...
42863 derick881 Send Email Dec 5, 2012
9:17 pm
Several of the designs I have seen use a 12" rise before breaking over for a pot still....
42864 rhinodust Send Email Dec 6, 2012
1:12 am
Building my first Boka and I have a few questions: Was wondering about thermocouple (not a themometer) placement. I could put it in the cap at the top of the...
42865 Mark
mkbmacayan Send Email
Dec 6, 2012
11:48 pm
I have decided to make a still based on Bokabob's design. For now it will be attached to a stainless steel pot but I am considering using a used beer keg. In...
42866 Claude
cnapier@att.net Send Email
Dec 6, 2012
11:48 pm
Greets.....I love reading the posts in this post....awesome. I have a question. I have Multiple Sclerosis....I wanted to build my own still and rig. This isn't...
42867 Bob Glicksman
robertglicksman Send Email
Dec 7, 2012
12:39 am
I do not own one of these, but I am impressed with the Amphora Society and their offerings. For one thing, they sell Mike Nixon's book and, in my opinion, you...
42868 tgfoitwoods Send Email Dec 7, 2012
12:58 am
Claude, My first question would be, "What kinds of spirits do you want to make?". Although there are some in-between compromises you can make, generally...
42869 tgfoitwoods Send Email Dec 7, 2012
1:09 am
Mark, Can't help you with #1, but for #2, yes, you can approximate a potstill with a Bok with the packing removed and the product valve wide open, but your...
42870 Robert Hubble
tgfoitwoods Send Email
Dec 7, 2012
8:36 pm
Wow Blackhat-Whitedog! I don't understand what has apparently happened to you. While I do not buy from Stilldragon, because I make my own stills, I hear of and...
42871 Some Hoser
somehoser@... Send Email
Dec 8, 2012
1:05 am
Bob/Blackhat-Whitebog, The scripts used on that site are pretty innocuous. Unfortunately, there are a handful of scripts necessary for functionality/display ( ...
42872 TODP
cd_caron Send Email
Dec 9, 2012
11:10 am
I got mine at Mile High!! Denver Colorado!! EXCELLENT WORK!! WORKS PERFECT!! All Stainless Steel, 8 gal ELECTRIC with 2" reflux with copper and ceramic...
42873 Blackhat-Whitedog
blkhatwhtdog Send Email
Dec 9, 2012
11:12 am
zymurgybob is one of those names that comes up now and then on forums, on a local still maker/promoter, taught a class or a dozen in my area, a recommendation...
42874 Alex Netherton
danetherton2000 Send Email
Dec 9, 2012
11:14 am
Some people are super paranoid, and have their browser set to warn at the least sign of a script, cookie, whatever. In the US it is indeed illegal to distill...
42875 tonyjones60@...
akjones1966 Send Email
Dec 9, 2012
11:16 am
I have purchased from Still Dragon on several occasions. Their products are of high quality and I have been more than satisfied with every purchase. Another...
42876 cnapier@...
cnapier@att.net Send Email
Dec 9, 2012
11:17 am
Awesome info..... Looking to create some high quality whiskey....all I have is time.....:) Thanks, Claude ________________________________ From: tgfoitwoods...
42877 John Sorge
johnsorge Send Email
Dec 9, 2012
11:17 am
MILE-High Distillery Colorado. Tad high, but the best and all stainless. Watch his videos. ... From: Claude To: new_distillers@yahoogroups.com Sent: Thursday,...
42878 Wes Deviers
hburgwes Send Email
Dec 10, 2012
4:25 am
Also, it *clearly* says it's for essential oil creation, which as a cooking nerd is a perfectly valid way to operate such a sweet device. Seems like you could...
42879 GGB
girlguidebis... Send Email
Dec 15, 2012
4:52 pm
Here's a suggestion from methanol recovery in biodiesel making. Not only insulate your riser but heat it. It could be that cold air is causing your ethanol...
42880 TODP
cd_caron Send Email
Dec 18, 2012
10:22 pm
I made my first batch and am very happy with it! Decided to try a second.. made up a simple sugar wash again and let cool to 90 deg. F then pitched my turbo...
42881 tgfoitwoods Send Email Dec 18, 2012
11:09 pm
TODP, Since turbo yeast is really a yeast much like champagne yeast, but with a boatload of nutrients added, and since your yeast may be deceased but the...
42882 jnhaller@...
jnhaller... Send Email
Dec 22, 2012
1:46 pm
I believe I have made a major mistake while trying to make a peated scotch. I am wanting to make an Islay-type scotch with the high phenol flavor. Although the...
Messages 42853 - 42882 of 43823   Oldest  |  < Older  |  Newer >  |  Newest
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