Welcome all New Members, This site contains much information and a multitude of members with vast amounts of information. Please feel free to research and ask ...
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new_distillers@yahoog...
Jun 1, 2010 7:23 am
Distillers & new_distillers Policy Distillers & new_distillers Policy Introduction: Due to the ever-increasing worldwide activity in relation to spamming,...
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miciofelice2003
Jun 2, 2010 7:27 pm
Hi Rocky. I gave to my five casks an initial treatment by washing the casks with boiling water and salt. This to eliminate the superficial tannins. then I put...
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roycethigpen
Jun 2, 2010 10:23 pm
Hello all. I am new to this stuff and am looking something not too complex to start with, however, I am not looking to use sugar/water mix. Maybe something a...
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poorgeorgie3x
gs.ryan
Jun 2, 2010 11:17 pm
I made a sugar-based mash 9 days ago, and CO2 is still escaping my air-lock about once every minute or so, sometimes more frequently and sometimes less...
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jamesonbeam1
Jun 2, 2010 11:47 pm
Hi Royce, See you took my advice and came over here. We have lots of members willing to help out, alot of which are also in Distillers. Since it sounds like...
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jamesonbeam1
Jun 3, 2010 12:20 am
Hello Poor, Comments inline below. JB. ... air-lock about once every minute or so, sometimes more frequently and sometimes less frequently. How big are the...
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gary
gd230
Jun 3, 2010 11:43 am
Hi Ryan, FWIW (for what it is worth) I too visited every website and got every answer available for the same question.. SAI (seems as if) answers are like...
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Royce Thigpen
roycethigpen
Jun 3, 2010 1:23 pm
Thanks for the info and recipe. I read about the cornflakes and tried it but I didn't read or understand the whole process. Yours below makes more sense. ...
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jamesonbeam1
Jun 3, 2010 2:19 pm
Hi Gary, JFC (just from curiosity) WIYA (what is your answers) TTQ (to these questions)? [:D] [:D] [:D] Vino es Veritas, Jim aka Moderator. ... got every...
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geoff
burrows206
Jun 3, 2010 3:37 pm
On a lighter but similar verbal vain, you could say there is no F in whey Geoff...
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jamesonbeam1
Jun 3, 2010 9:40 pm
Bonjour Geoff, As usually your highly sophisticated European sense of humor has me totally baffled again. Does this have anything in common with that Irishman...
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Steve Spence
sspence65
Jun 3, 2010 10:41 pm
Even this American caught that one. no effin way ...... Steve Spence Renewable energy and self sufficiency http://www.green-trust.org ...
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geoff
burrows206
Jun 4, 2010 6:42 am
Hi Jameson, First off let me apologize to you Poor and the rest of the forum for any flippancy on my part I don't know what I was thinking. I broke one of my...
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Harry
gnikomson2000
Jun 4, 2010 6:58 am
Friday, 04th June 2010 Added a slew of technical articles, some old, some new, most are unseen by hobbyists. ALL are tremendously valuable in manufacturing...
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gary
rmgt_gcm
Jun 4, 2010 7:05 am
Geoff, as a third party reading this thread: unless I have missed something, I didn't see anything too objectionable in your remark, in fact I thought it quite...
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waljaco
Jun 4, 2010 12:20 pm
Not the Irish! Kiwis are the sheep shaggers... wal...
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jamesonbeam1
Jun 4, 2010 12:37 pm
Ahhh Geoff, Geoff, Du rien monsieur totalement... I was just puzzled by what you were referring to. Please re-read our group policy again - especially: 3....
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tgfoitwoods
Jun 4, 2010 12:45 pm
No apologies needed, Geoff. Look around you. You are completely surrounded by unfocused word-fools being crude smart-arses. Actually, I think your comments may...
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jamesonbeam1
Jun 4, 2010 1:36 pm
Sorry Wal, Actually it was a Scotsman and his sheep I was referring to that Geoff was good enough to send me a while back: A SCOTSMAN walks into the bedroom...
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just me
hifa222
Jun 4, 2010 6:13 pm
That is what I enjoy about this site. The mods allow humor.I enjoyed this thread. Just Me The liver is evil.It must be punished. ... From: tgfoitwoods To:...
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just me
hifa222
Jun 4, 2010 6:16 pm
Thanks Harry. Just Me There are 10 types of people. Those that understand binary, and those that don't....
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hifa222
Jun 4, 2010 6:37 pm
i copied this from another forum.i tried the archives but didnt get a answer. "I added baking soda to my sugar wash to try to clean it up but my hooch is blue...
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jamesonbeam1
Jun 4, 2010 8:56 pm
Hi Hifa, From what I remember, filter it thru carbon then dilute it back down to below 40% and re-distill. What you did was add to many nutrients in the form...
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just me
hifa222
Jun 4, 2010 9:05 pm
I don't usually send off topic material but this seems worthwhile. Just Me If you're not part of the solution, you're part of the precipitate. ... From:...
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jamesonbeam1
Jun 6, 2010 1:00 am
ZB, Check yer email please. JB....
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JD
jeandenis308
Jun 6, 2010 8:19 am
Sinds we meet ppl here from all over the world. For some the summer starts for other the winter is there. as far as it is called winter. We all know the summer...
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just me
hifa222
Jun 6, 2010 2:21 pm
Good morning JD, I never take a break.My ac has been out and the average temp has been mid 90s.That translates to low 100s in my apartment.I had 1 wash stop a...
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JD
jeandenis308
Jun 6, 2010 3:51 pm
yes, i am from the upper regions of europe yes. i keep my where abouts in a mist if you dont mind. under the concept "dont sell , dont tell" and, dont meet and...
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jamesonbeam1
Jun 6, 2010 4:21 pm
JD, You should never keep your primary fermentation on the trub or "lees" for a long period of time. This will contribute to off-flavors from the decaying...
