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new_distillers · A discussion and information sharing list for new distillers. Especially suited to people new to home distilling of alcohol.

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  • Members: 5270
  • Category: Food and Drink
  • Founded: Mar 20, 2000
  • Language: English
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Messages 28675 - 28704 of 43819   Oldest  |  < Older  |  Newer >  |  Newest
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28675 new_distillers@yahoog... Send Email May 1, 2008
7:56 am
Distillers & new_distillers Policy Distillers & new_distillers Policy Introduction: Due to the ever-increasing worldwide activity in relation to spamming,...
28676 new_distillers@yahoog... Send Email May 1, 2008
7:56 am
Use the Links facility at left of screen. Access... Search Recipes Suppliers Information Forums Copper regards Management Team...
28677 jamesonbeam1 Send Email May 1, 2008
8:59 am
There is also a New Distillers Information base in both the Links and Database section on the left. This is currently being expanded on a daily basis. A...
28678 castillo.alex2008
castillo.ale... Send Email
May 1, 2008
7:24 pm
... Jim, is there a probability of ending up with vinegar due to the oxidation of the alcohol present due to the bacteria (acetobacter)? I´m not a wine maker...
28679 gusterminator Send Email May 1, 2008
8:14 pm
I have a recipe that calls for 7 pounds of Rye, 2 pounds of Barley, and 1 pound of Malt. I found cracked Rye at the local bulk food store and am curious if...
28680 jamesonbeam1 Send Email May 1, 2008
8:39 pm
Yes Alex, There alway is a possibility of you wash / mash getting infected by acetobacter bacteria, and other nasties. These are the main reasons for keeping...
28681 jamesonbeam1 Send Email May 1, 2008
8:56 pm
Hi Gus, Cracked rye is fine for mashing. Usually if your doing an all grain mash, you need 2 row (perfered) or 6 row malted barley, or if they are calling for...
28682 rye_junkie Send Email May 1, 2008
11:22 pm
... You may also want to consider Flaked Rye. I have seen this in a couple of natural food stores and you can get it from a brew shop. Flaked grains are a...
28683 jamesonbeam1 Send Email May 1, 2008
11:56 pm
Good point Mason, You may also want to look at Mashing grains in Tony's site at: http://homedistiller.org/wash-grain.htm#mashing Jim....
28684 castillo.alex2008
castillo.ale... Send Email
May 2, 2008
2:48 am
I think I´m buying an oak keg instead of oak chips but I don´t know which is better between a charred oak keg or a toasted one. Which is the difference?...
28685 Harry
gnikomson2000 Send Email
May 2, 2008
5:35 am
... Think breakfast. What's the difference flavour-wise between burnt toast & brown toast? Or as we bakers used to say..."when it's brown it's cooked, when...
28686 jamesonbeam1 Send Email May 2, 2008
7:38 am
Hey Alex, There are 4 or 5 different levels of char here in the US. The Bourbon and Tennessee whiskey makers around here like to use a heavier char. This is...
28687 castillo.alex2008
castillo.ale... Send Email
May 2, 2008
12:17 pm
Talking about aging I have wondered the following question since some time ago. We see in the bottles of many Scotch whiskies they´re 12, 20 and even 50...
28688 rye_junkie Send Email May 2, 2008
1:53 pm
... Well to start I believe they are called Rick Houses. They are quite large. I believe some can hold as many as 100,000 barrels. Thats alot of whisky/ey....
28689 Sherman
pint_o_shine Send Email
May 2, 2008
2:48 pm
Here is a picture of a 20 year old barrel I took at one of Heaven Hill's rick houses just a month ago. ... some ... 12, 20 ... How ... Here is a picture of a...
28690 gusterminator Send Email May 2, 2008
2:53 pm
... shop. ... to ... heat the ... drops ... it ... probably ... some ... If ... 2cents. ... Mason I would like to use your recipe. Any additional information ...
28691 abbababbaccc Send Email May 2, 2008
5:09 pm
Well, that makes it easier to understand the angel's share. I'd say that barrel has been leaking. What do I know really, just sipping some 12years old Bowmore...
28692 Sherman
pint_o_shine Send Email
May 2, 2008
5:49 pm
In this particular picture, the leaking one was the newer one above. I imagine if a barrel stayed there long enough it was bound to get a leaker above it. ... ...
28693 burrows206 Send Email May 2, 2008
6:33 pm
Hi Alex, When I used to drive heavy goods vehicles (38 ton all up weight in UK)I used to deliver new empty Black and White Whiskey labelled bottles to those...
28694 Harry
gnikomson2000 Send Email
May 2, 2008
7:12 pm
... <jeffrey.burrows@...> wrote: All I can ... You can judge how big they are by the annual export figures. 90% of all Scotch Whisky is exported. Only 10% is...
28695 daddyman00126 Send Email May 2, 2008
7:20 pm
Me too Sounds like something I can do. I am still having fun the with corn meal mash but I want to try my hand and doing something closer to full grain. The...
28696 jamesonbeam1 Send Email May 2, 2008
7:34 pm
Na Harry, Its just that alot of the nouveau riche <http://rds.yahoo.com/_ylt=A0geu6q.axtIxAwAe.BXNyoA/SIG=15mptclci/EXP=12\ ...
28697 jamesonbeam1 Send Email May 2, 2008
7:48 pm
Sidenote: Im also sure if you look at the shipping figures for Diaka Vodka, them Yuppie types buy most of that crap too ROTF :):). Jim. ... wrote: Na Harry, ...
28698 rye_junkie Send Email May 2, 2008
8:38 pm
... Been really busy today guys. I promise I will get to it tonight or early tomorrow morning. Mason...
28699 gusterminator Send Email May 2, 2008
9:05 pm
I wend down and bought 7 pounds of Flaked Rye, 2 pounds of Flaked Barley, I can't find 1 pound of Malt any where. Is Diastatic Malt the only alternative? Gus...
28700 castillo.alex2008
castillo.ale... Send Email
May 2, 2008
9:41 pm
Well, after all your comments (which I appreciate) specially that of the person who actually saw the big barrels in Scotland and the figures offered by Harry I...
28701 castillo.alex2008
castillo.ale... Send Email
May 2, 2008
9:42 pm
... them ... <jamesonbeam1@> ... <http://rds.yahoo.com/_ylt=A0geu6q.axtIxAwAe.BXNyoA/SIG=15mptclci/EXP= 12\ ... 368%26\ ... lgbe9lq8Soxip6QKPCkvugAAAA%&#92; ... ...
28702 daddyman00126 Send Email May 2, 2008
9:43 pm
Would 1 pound of malted barley work? I tried it on my corn meal mash last weekend. After letting my mash cool to 160F, I dropped in 1 pound of malted barley...
28703 jamesonbeam1 Send Email May 2, 2008
10:11 pm
LoL Alex, You really want to know??? World's most expensive vodka costs $1 million a bottle Naveen <http://naveen.instablogs.com/> | Sep 5 2007 Vodka is...
28704 Harry
gnikomson2000 Send Email
May 2, 2008
10:24 pm
... producing ... bottle. Avarice** has no limit. Slainte! regards Harry ** Avarice: Excessive greed or uncontrolled desire for or pursuit of money, wealth,...
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