My husband and I spent Shabbat at the Dead Sea and were driving home late last night when we saw that the Rami Levy at the Kastina junction was open for...
21599
sara g
sarag@...
Apr 1, 2012 7:26 am
i have found that white horseradish often has mayonnaise in it. did this one? it is easy to make in a food processor - white (without beets) or red (with ...
Oops, didn't look, bought that one for a friend. I usually just grate the root on my Microplane zester (the one that makes ribbons) and that's good enough for...
... No, to both. White horseradish as sold in jars in the US, has horseradish, salt and vinegar. Horseradish SAUCE, as popularized by Roy Rodger's Roast Beef, ...
I let myself be talked into buying a basket of green rae almonds.Did taste them and it's not for me.What can I do with them?How to prepare them?I bought it...
Sounds a lot like my Farfel/Ferfel Cups (M/P, KLP, TNT) in the Archives. haven't made them in several years because I couldn't get farfel, but this year we...
I've never tasted them but i understand that they are a delicacy. they are eaten cooked , not raw, as far as ai know. I know that i have a Israel Aharoni...
I've been successful at Cheaperkol and Shaarei Ezra...though this is my 4th Pesach as an Israeli and I think the only American thing I bought this year was...
21609
sara g
sarag@...
Apr 1, 2012 1:39 pm
just saw it at rami levi. by B&D. regular and sweetened. ... just saw it at rami levi. by B&D. regular and sweetened. On Sun, Apr 1, 2012 at 3:08 PM, David...
It's a very Middle Eastern thing :-) They are generally called 'loozim' in Hebrew. First, I hope that they are sweet almonds, and not bitter almonds -if you...
In the shuk in Netanya, we learned to eat them by biting open the green shell like a sunflower seed and eating the inside raw, as-is. My wife likes them a...
You can dry almost anything in a food dehydrator. Other option is oven at low heat, for many hours. Citrus does NOT dry easily or well, generally. Least that's...
Stawberry sorbet. It's easy, can be made in quantity, relatively low calorie (no fat), and doesn't take oven space. Leave the oven space for meringues...
Hello everyone, Thank you to everyone on the list who has written, called or mailed advice in the last 6 months. We now have a lovely flourishing bed and...
I don't have the number, but it is at the end of Rehov Kanfei Nesharim, just before Givat Shaul becomes Har Nof. It's across from the Israeli Income Tax ...
We are out of season, I know. But, do you know where can i get Seville Oranges in Israel? Or, have you seen bitter orange trees around Yerushalayim, where I...
I love shcav. on a hot day there's nothing like it. you have to get "cHAMSIT", or sorrel.try it! Susan TrachtenbergSent from my desktop I love shcav. on...
Temp-tee Whipped Cream Cheese and Butter, where are you? Happy Pesach, Susie ... From: Andrea A To: israel-food@yahoogroups.com Sent: Sunday, April 01, 2012...
21627
Dovi & Sharon Schamroth
dovishaz@...
Apr 2, 2012 5:36 am
You didn't say low calorie, so: chocolate mousse apple/other fruit crumble pavlova matzah bark (matzah baked with toffee and topped with chocolate) sponge cake...
