Easy. Health food store. We make rye bread all the time. shalom, ncoom...
11960
Gavriela
ganlibi
Mar 1, 2008 8:14 pm
try health food shops Mandy Moalem <ymgmoalem@...> wrote: Hi Everyone, I have a bread machine and every day I make my own bread - its wonderful and I...
11961
Sarah Meir
slevami
Mar 1, 2008 8:14 pm
It is in supermarkets -- shteibel's #7 flour. Package is in Hebrew and Russian, where whole wheat four is, usually. @%@% Sarah in Jerusalem %@%@ "He who...
11962
Brandel D. Falk
nestleboycott
Mar 1, 2008 8:14 pm
... It's usually called "shifon" or "shifun", but they should still understand the way you said it. It's readily available in health food stores, at least in ...
11963
Ruth Baks
posunltd
Mar 2, 2008 9:33 am
Hi Chaya. I'm wondering if there is more than one variety of sweet potato on the market? Crops are also effected by climatic changes or differences in soil...
11964
Avital
avitalp
Mar 2, 2008 9:33 am
I would add when if you buy rye flour in the health food store, it's better to buy the frozen kind that you don't have to check. Rye flour tends to clump...
11965
Yacov
chefyacov
Mar 2, 2008 9:33 am
What you found was probably real sweet potatoes. What most people call "sweet potatoes" in this country are actually not potatoes at all, it is a Yam. Which...
11966
Sarah Meir
slevami
Mar 2, 2008 1:08 pm
Unfortunately my experience with infestation has been worse with products bought in health food stores. @%@% Sarah in Jerusalem %@%@ "He who blows at the foam...
11967
Susie and Shalom Pam
aziz_hoff
Mar 3, 2008 7:56 am
I saw this on the Efrat list. You learn something new everyday! enjoy! Susie A professor at CCNY for a physiological psych class told his class about bananas....
11968
Elana Friedman
elana2706
Mar 3, 2008 10:02 am
I am having guests over for shabat lunch and I need some healthy recipes. They only eat whole wheat and I am starting to freak out. I have a couple of salads...
11969
Deborah Weisblatt
dgweisblatt
Mar 4, 2008 4:23 pm
Hot Quinoa Side dish 1 cup quinoa - rinced well 2 cups water mushrooms/red peppers/onions/zucchini/whatever veggies you like - diced Bring the water to a boil....
11970
Mirjam Weiss
iammirj
Mar 4, 2008 4:23 pm
What is the brand name that Splenda is marketed under in Israel? Is it Sucradiet? -- Mirj...
11971
Ayala
ayalabatel
Mar 4, 2008 4:23 pm
Hi If your guests are not vegetarian, then I discovered a great recipe for chicken recently and I think it is pretty healthy. I served it at a Shabbat meal a...
11972
shira
shiraamsel
Mar 4, 2008 4:23 pm
are they vegetarians or they just eat whole grains? how about a cholent? i make a parve cholent, you can add a bag of wheat to it or serve whole grain rice or...
11973
msddsr
Mar 4, 2008 4:23 pm
posting for another Child friendly,appealing recipes needed The child is allergic to eggs,wheat,all nuts,soy {concentrated chocolate} He likes cheeses,sweet...
11974
Susie and Shalom Pam
aziz_hoff
Mar 4, 2008 4:23 pm
Are you good with quinoa or brown rice? How about some vegetable quiches/kugels? You can make a nice vegetable cholent for everyone- add more vegetables and...
11975
Geoffrey S. Mendelson
gsmendelson
Mar 6, 2008 4:26 pm
... Technicaly Splenda is NOT sold in Israel. SucrahDiet or Diet Sucrach, which is the package I have, is made with sucralose, the same sweetner. Since...
11976
C.Yerachmiel & Shoshana
shanybv
Mar 6, 2008 4:26 pm
I heard that Splenda is not healthy. Is there something else instead? Shoshana What is the brand name that Splenda is marketed under in Israel? Is it...
11977
Fredmarn
marna_schwar...
Mar 6, 2008 4:27 pm
last year someone sent in a site /short film on how to make kreplachs. I thought I saved it , but I can't find where in my computer. I need to make it for a...
11978
Gross, Sina [JNJIL]
SGROSS1@...
Mar 6, 2008 4:27 pm
I recently heard of a recipe for baking bread with beer as one of the ingredients. Has anyone tried this? Would you share your recipe? Thanx, --Sina...
11979
Batya
shilohmuse
Mar 6, 2008 4:27 pm
If you've posted anything about kosher food or seen any links on the subject, please send the links in for the Kosher Cooking Carnival. This includes: coping...
11980
Ayala
ayalabatel
Mar 6, 2008 4:27 pm
It is worth looking at www.glutenfree.co.il - they deliver I used to use a book called 'gluten free baking' by Reilly, it does also have some egg free recipes...
11981
Ezriel Yellin
ezrielyellin
Mar 6, 2008 4:27 pm
Sucarlite ... Ezriel Yellin Technical Writer =========================================================== You live and learn. At any rate, you live. - Douglas...
11982
Ruth Baks
posunltd
Mar 6, 2008 4:27 pm
Here is a kosher Israeli on-line shopping resource you may want to check out. It specializes in gluten-free products and also carries a selection of products...
11983
Lora Lee
lorita_dita
Mar 6, 2008 4:27 pm
Sucradiet is sucralose..if Splenda is also (I don't remember) then it is the same.... ... From: Mirjam Weiss <iammirj@...> To:...
11984
Sarah Meir
slevami
Mar 8, 2008 7:33 pm
Sucralose is a form of sugar not recognized as such by the body and therefore does not need insulin to metabolize it. Its sweetening power is about 800 times...
11985
Ruth Baks
posunltd
Mar 8, 2008 7:33 pm
Here it is: http://forums.egullet.org/index.php?showtopic=89669&hl= It's not a film, rather a DEMO, step-by-step instructions with photographs. These kreplach...
11986
Dov & Varda Epstein
baddaydov
Mar 8, 2008 7:33 pm
Fred wrote: <Any suggestions/recipes on how to make them is most welcome.> I made kreplach for Rosh Hashonna. I made an egg noodle dough, rolled it out with my...
11987
Susan Trachtenberg
sutrasil
Mar 8, 2008 7:33 pm
I've read, many times, that artificial sugar isn't good for you. I don't know what it does, except maybe trick your system in such a way that the insulin goes...
11988
Brandel D. Falk
nestleboycott
Mar 10, 2008 6:16 pm
Has anyone seen American cream cheese (either Philly or Raska) anywhere in Jerusalem recently? I need it every Purim, and suddenly, the stores seem to stop...
