... You can make any recipe without an ice cream maker, but it won't turn out as well. The trick is to take it out of the freezer every time is *starts*...
Hi. I don't know if I invented this, or it just evolved. But I think it's very good. I made it w. turkey ("parpar") but I'm sure it would be better w.. a...
To view an interactive guide to Israeli beef cuts (in Hebrew) click here: http://my.ynet.co.il/pic/food/caw/caw.swf (pass your mousse over the parts of the...
I've also heard of people using the following method: Put the ice cream mixture in a closed jar, place that in a larger jar filled with ice and salt, and have...
1. basil and garlic chicken - I use the frozen cubes of garlic and basil, so this is very easy. Let the cubes defrost. How much depends on taste, I typically...
We need a source of Georgian food. If you know a Georgian food store and/or restaurant, please email me any information that will help me find it. Thank you. ...
Does anyone know this fruit? What does it look like? Is it sweet? Distinctive flavor? Debbie ************************************** See what's new at ...
I know this isn't a kashrut group- but I was hoping someone would know if Xylitol- a natural sweetener- is kosher. It is kind of like stevia which does have a...
we just bought a braun coffee maker, aroma passion it's called. it does not include a water filter and says it should be purchased seperately. does anyone...
Here's the situation: my poor son grew up in a frugal household, and now that he's "on his own" in Hebrew U and buying food for himself and his roomies, he's...
Star anise is not a fruit -- it is a spice, used widely in Chinese cooking. It is one of the components of 5-spice powder. Annice (whose name does not derive...
This method does work but comes out tasting more like ice milk as opposed to ice cream - still delicious. This perhaps is because we didn't put any cream in...
Debbie wrote: <Does anyone know this fruit? What does it look like? Is it sweet? Distinctive flavor?> It's a spice, not a fruit. It's star shaped and tastes...
... Xylitol is a generic name for a sweetener. Are you asking if it's kosher *without* a hechsher? I wouldn't think so, but I don't know. If you're asking if...
My own 2 cents as far as the first 2 recipes below - I find that instead of double wrapping along with the more extended baking times and higher temperatures,...
... I would absolutely recommend the shuk. Take the #4 bus to the Edison stop (ask anyone if you don't know where that is), walk straight ahead to Nevi'im and...
I only know it in its dried form, as a component of some curries. It is ground with other spices. Has a liquorice flavor. By itself it is sort of star shaped,...
Thanks, please keep the messages coming to ME in my inbox. I knew he was getting into budgetary trouble when he called today to ask if I could like, maybe,...
... instead of ... baking ... you've ... I completely agree with this. My husband totally skins and defats our chickens. I then put them in the Cooky bag...
Try this one. I got it from Fine Cooking magazine. If you do all the chopping with a food processor (as in teh recipe) it is pretty easy. 1 large clove...
We use a method that takes 20 minutes of mixer time with the eggs, but needs no stirring afterwards. Pretty reasonable quality. shalom, ncoom ... §§§§...
Star anise is a spice that tastes of anise or mild licorice, and goes well with fruit. It is traditionally used in Chinese 5 spice powder. See more here: ...
I can't get over this one. We had some "issues" last night at a particularly well reviewed (by other sites) restaurant. When the time came to pay, we had a...
In Zurich, I saw a beautiful looking vegetable. Ollucas are ovoid like small thin skinned baby potatoes but even smoother and shiny. The peel is streaked ...
I don't think it's strange, but neither is the Israeli's reaction, for Israel. Perhaps if you had done it more quietly--from the beginning, established two or...