congratulations!! hope you served beer at the reception. May your marriage last long and your spats be few. To: brew-l@...; hamsbeer@yahoogroups.com ...
Danny will you be going to dunderbak's before the deadline of Jan 11 ? I have an entry I wouldn't mind having judged. It didn't do as well as I believed it...
Yes it is likely I will be up there sometime in the next week or so. I will keep in touch and do what I can to help get that entry up there. If anyone else has...
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hamsbeer@yahoogroups....
Jan 2, 2010 5:07 am
Reminder from: hamsbeer Yahoo! Group http://groups.yahoo.com/group/hamsbeer/cal Rye River camping trip Saturday January 9, 2010 All Day (This event repeats...
I have the MacGuyver brewery duct taped together again and making some old ale today. Probably going to be a long day of it because the oddball procedures for...
I still have some of George's whiskey soaked charred staves and will probably use them in this. Not sure I really want any more old ale but would like to...
We will be meeting tonight (Sunday) at World of Beer at 7 PM. If you have any thoughts on direction for the club, feel free to attend or contact one of the...
I haven't done any research, but I've had trouble getting my sour beer to ferment on the fruit that I've added. I've needed to add additional yeast, and even...
So the stuff in the gallon jug with the fruit didn't appear to continue fermenting? Seems like that might be a *good* thing! Should leave more vivid fruit...
Just tried the Sour Cherry. Carbonation was good; as far as flavor is concerned, it has a beautiful color. J Seriously, not enough fruit. For my next...
Looks like I am going to the TB BEERS meeting tomorrow at Mr. Dunderbak's. Eric, can you get me your mead entry sometime before then? Perhaps meet me at the...
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hamsbeer@yahoogroups....
Jan 4, 2010 11:55 pm
Reminder from: hamsbeer Yahoo! Group http://groups.yahoo.com/group/hamsbeer/cal Hams South Meeting Thursday January 7, 2010 7:00 pm - 9:00 pm (This event...
I might be interested in going. What time are you leaving? Byron Jan 4, 2010 11:31:17 PM, hamsbeer@yahoogroups.com wrote: Looks like I am going to the TB BEERS...
I'm leaving Carlton Reserve about 5:30, can meet you at the McDonalds at Jacaranda and I-75 at 5:45. Eric, can you get your mead to the McDonald's on...
Dan, I'm afraid I won't be able to drop them off, I still have to rebottle them into brown bottles. I think I will have to make a trip to Mr. D's on fri or sat...
Sure. Per some of the previous discussion, I may be slightly off in some details… Here’s the letter; it was sent through his website email. To the...
Yep - we better get business out of the way quick! From: Danny Williams [mailto:danny@...] Sent: Thursday, January 07, 2010 1:40 PM To: Bubrew List;...
Dave, have you come up with a workable routine for using your keg washer? How long do you let it run? Do you have a way to keep the cleaning mixture hot? I...
It is a work in process. I use PBW at room temp. The pump and keg sits in a trash container. I set the keg right side up in the trash container. I take the top...
How's it going, HAMS? I'm not sure if intro posts are normal, but I'll post one anyway. I just moved to Sarasota for a job as the webmaster at Sarasota...
Hi Chris! Excellent looking website and forums! I can see I'm going to be prowling around on there quite a bit this evening. I know I have several packs each...
Very cool! Thanks for the reply. I just bought a house near lockwood/bee ridge intersection, so I'm not far from the brewing co. at all. I may just have to...
Yes, I have a packet of Safale S-04 if that would help. Welcome to the group! If you make it to the North meeting on Thursday, you can get right in from the...
I'm not set up for kegging, but my Czech Pilsner should be done conditioning/carbonating by the end of the month and I have a Nut Brown that is fermenting now,...
