Hot Chocolate maybe??????? Still running around in t-shirt and shorts. Love Florida :) Martina ... From: silvercliff_46 [mailto:silvercliff_46@...] Sent:...
I lived in the Mayport/Jacksonville (Navy) area for two years. Hurricanes, snakes, bugs the size of birds. I'll take Wisconsin, besides ice fishing sucks in...
Hello all, I joined this list a while ago, but I haven't frequented it very often. My first search here was for a good German Bread and I ran across the below...
Hi fellow members! I'm new to this group . I'm a GERMAN girl and love being it. I have also other nationality's in me, but 3 german grandparents ruled the...
Hi Cyndy Welcome to the group, I don't have a drop of German blood in me but my Step Grandfather was German and I loved him dearly. Love to cook in the...
If I didn't say hi before "Hi Robin" Silvercliff_46 Just a guy in the North woods of Wisconsin primalmother <primalmother@...> wrote: Hello all, I joined...
Hi Silvercliff, We're neighbors. I live in the North woods of Michigan. We also own property in the U.P. of Michigan. Nice to meet you. Robin ... When ... ...
Hi Robin, If you want the recipe of my fav soup of the moment (it is ugly cold here) it is called Gulaschsuppe. I always add some Portwine before serving. 2...
NALESNIKY (FILLED PANCAKES) 2 EGGS 1/2 TSP SALT 1 1/3 C. MILK 1 C. SIFTED FLOUR (APPROX.) beat eggs, add milk,salt,and enough flour to make a thin dough that ...
This recipe is a little bit odd, because it use shortening and bakes only once. Shortening doesn't exist in Germany. We use some other form of fat. Also...
I saw this ad in the NY Times last weekend..... www.Germanfoods.org You might find it interesting. I was glad to see a full page spread on things German in...
And I had to move to a state that has absolutely NO German store (Arkansas), and could have all the goodies had I stayed in Houston :-(((((((((( Anne ... From:...
Thanks for the response Katharina. The only Zwieback I know is the kind in the box! :-) I'll bet it's absolutely fabulous when home made. Ellen ... bakes...
Does anyone have a recipe for "langosh"(spelling?). They are similar to fried bread, covered with coarse salt. They go with gulaschsuppe, but a clove of...
lyduhett@...
Nov 15, 2004 2:16 am
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if you understand German here is the one our Hungarian friend gave to me (he is Chef at our restaurant in Szekszard/Hungary) ========== REZKONV-Rezept -...
Anne, I wouldn't take this site as law regarding German stores. I think you'll find more info if you do an independent search, or perhaps some other list...
Ellen, I have ordered from Germancorner.com, GermanDeli.com, erikasonlinestore.com in Grand Rapids, deutscherladen.com, germanexpress.com (good sales!),...
A widely known Ukrainian recipe. Grew up eating these. There is no shortage of sweet or savory fillings for these. Mushrooms, cheese, jelly, fruit, or my...
Geesh, I just sent a long reply, went to look for something, and lost it. So, here I go again. I'm very impressed, Anne, with your internet ordering. I...
This is very interesting. I am on a Polish cooking site (I am neither Polish or German) and they are talking about Nalesniky. Their spelling is Nalesniki....
Have you ever tried to duplicate some of the stuff yourself. I make a great deal of things on my own. I have a 90 mile round trip to get to a town big enough...
Ukrainians and Poles have many recipes in common, as do Ukrainians and Russians. The recipe is no doubt widespread, but the name Nalesniky is definitely...
That's my philosophy! But, in defense of the pros, there are some things which are very tough to do at home. Sometimes you can't get the same raw ingredients...
A number of years ago, right after retiring, I tried to make a couple of things. But as I mentioned, I live in WallyWorld where smaller stores that would offer...
Ellen, thanks for the URL you sent, I just opened it, guess I better have plenty of time to go through some of them. If I talk to you about ordering and...