Just use the ground venison as you would any ground meat (hamburger). You can also use sausage seasoning and use as you would sausage. Cheri Posted by:...
fresh fruit kabobs with a yogurt dip. flip an empty 1/2 of watermelon upside down ( green rind up) and poke the kabob sticks in to hold them up. since you have...
Anyone have any low-point recipes they'd like to share? I feel like I'm always putting the same old stuff in the freezer :-) We eat ALOT of Mexican (tacos,...
I'm so sorry! I FORGOT to put the link! Here it is. http://allrecipes.com/Recipe/Big-Als-KC-Bar-B-Q-Sauce/Detail.aspx Ros Rosalind, did I miss something? My...
we have been doing this for years, and we call it lasagna roll ups. add any fillings you prefer, roll up, lay in a dish and dribble on some sauce and bake....
I used zuchinni in cakes and breads all winter long. During the summer when it is growing -- I grate it -- with a food proccessor, or box cheese grater and...
Hi Michelle Could I take the ribs frozen from the freezer, or should they me thawed first. Please let me know. ... From: Michelle Morrison...
I read somewhere recently how to clean a gas grill grate with ease by placing the grill racks in a garbage bag andsetting out in the sun with some kind of...
i try to thaw them first. but they arent always completely thawed. might have to adjust the cooking time slightly for that. they will fall off the bone. and i...
... like ... ALOT ... trying to ... Here's one...I have several but this one is good :) Taco Filled Pasta Shells If you use Boca Meat 2 shells is only 3 Points...
I have not ever seen this tip but sure wish I had seen this before yesterday! I do bulk freezer cooking with 2 other girlfriends - yesterday was our day...
I am attempting to make more bread instead of always buying it, but it looks like my bread maker is on its way out so I have found a couple of recipes that are...
I read somewhere recently how to clean a gas grill grate with ease by placing the grill racks in a garbage bag and setting out in the sun with some kind of...
That is about exactly what I do--and we love it--our favorite. Boil the ribs first for about 1 hour. Then throw ribs into uncovered 9x13 with favorite BBQ...
Yes, it's ammonia. And you don't have to cover the grate with it either, it's actually the fumes that will loosen the gunk from the grill. Just put the...
Thank you so much for posting the recipe. It sounds delicious. One question - on the buttermilk, could you post the amount again? 1/2 what? Thanks! Virg ...
Hi, all.... :-) Certain topics are frequently mentioned on the Frozen- Assets Email List. For the benefit of newcomers and cut down on some of these...
... If the ground venison doesn't have fat added, cook it in bacon grease. Sooooo yum! I like to add some spices; I have some "venison seasoning" that's good...
A lot of it has to do with the humidity, and gluten and the whole wheat. Most whole wheat is a heavier bread. I am not an expert and someone else will probably...
Amonia. You put the grill racks in a garbage bag add some household amonia and close the bag up and let sit in the sun. Wipe it off after letting it sit for a...
I do not like venison so I suggest that you try it before you cook and freeze a lot of stuff with venison in it - especially if you have any "picky eaters" in...
recipezaar.com is also a good place. They have an OAMC forum you could check out. ~Dicentra http://www.onepanwonders.com http://www.freewebs.com/dicentra ...
Which scoop do you use? I have the small one & the large one. Thanks. ~Georgia Artistically Yours ~ Altered Art Georgia Morgan, Designer -- Oceanside CA ...
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