{ Exported from MasterCook Mac } "Not" Kellog Nutri-grain Cereal Bars Recipe By: Kim L. Serving Size: 32 Preparation Time: 0:00 Categories: Breakfast Goodies...
5569
Mary Ash
smile@...
Feb 1, 2000 12:33 pm
{ Exported from MasterCook Mac } Chocolate Mint Coffee Mix Recipe By: Serving Size: 32 Preparation Time: 0:00 Categories: Beverages Mixes Amount Measure...
5570
Kim Waller
waller@...
Feb 1, 2000 1:01 pm
Thank you, Dee Dee. This was wonderful. I just ordered coupons. Kim...
5571
Mary Ash
smile@...
Feb 1, 2000 1:05 pm
An untried recipe. Mary { Exported from MasterCook Mac } POP TARTS Recipe By: Serving Size: 16 Preparation Time: 0:00 Categories: Breakfast Amount Measure...
5572
Advard
advard@...
Feb 1, 2000 2:42 pm
Thanks for all your replies ( Jane, kj, kateri, kim, becky) to my twice baked potato question :) Veronique The hardest thing in the world to open is a closed...
5573
Mary Ash
smile@...
Feb 1, 2000 4:00 pm
{ Exported from MasterCook Mac } Creamy Chicken and Noodles Recipe By: Six Ingredients or Less Pasta and Casseroles, p. 52 Serving Size: 4 Preparation Time:...
5574
Erik Smith
sunshine@...
Feb 1, 2000 5:08 pm
like rebate money but don't like to clip those doggone UPC'es and gather multiple receipts? check out www.e-save.com you register for a free account, buy your...
5575
jafell
jafell@...
Feb 1, 2000 5:09 pm
Does anyone have any idea approximately how much cooked chicken you get from a chicken breast? My recipe calls for 4 cups and I don't want to thaw more than...
My kids could eat these every day! So could I since they are so easy and yummy.... Mary { Exported from MasterCook Mac } School Day Biscuits Recipe By: Taste...
Could someone please send me some marinade recipes for chicken breast. I tried to go into the files and it wouldn't find anything for me. Has anyone else had...
5580
Corey and Belinda
COREYKING@...
Feb 1, 2000 7:23 pm
I usually get about 1 cup per breast half-- so 2 whole breasts would be 4 cups. That goes along with the "pint is a pound" theory, since a whole chicken breast...
5581
Roy & Michelle
crook@...
Feb 1, 2000 7:28 pm
Hi, i am new to the list, but I remember making a casserole dish, that had the following ingredients, but lost the exact recipe. Chicken pieces, a can of...
5582
Tami
UNITY2@...
Feb 1, 2000 7:55 pm
I have 4 almost thawed chickens in the frig. To be truthful I am a little afraid of making it. Do they need a lot of space around them or should I take some...
5583
Erin Elias
eelias@...
Feb 1, 2000 8:17 pm
Tami, it will still taste good. White pepper has a little bit of a different taste, that's all. I didn't have all the ingredients this weekend, but made 3...
5584
Schultz Family
gohawgs@...
Feb 1, 2000 8:27 pm
... Impressive! kj...
5585
Jen L
dinojen@...
Feb 1, 2000 8:31 pm
Can someone please repost the recipe for use with individual chicken or turkey breasts? All this talk has me very intrigued! Thanks! Jennifer ... ...
5586
Tom & Stephanie
tseverso@...
Feb 1, 2000 8:43 pm
My favorite marinade: One jar of Teriyaki sauce... the real runny one that looks like soy sauce-- not the thick kind. Juice of two limes, and all the minced...
5587
HsingPP4U@...
Feb 1, 2000 8:49 pm
I found a real deal on a whole pork roast (all white meat!) and a whole ham that I had sliced. I have quite a few pounds of both to use up in meals. Can anyone...
5588
Judith
kbgabie@...
Feb 1, 2000 9:20 pm
I am looking for a good fudge brownie recipe that freezes well. I will be making multiple batches so some of them can actually make it to the freezer! LOL!...
5589
Tom & Stephanie
tseverso@...
Feb 1, 2000 9:32 pm
Could someone please repost how to do rice in the crock pot? TIA Steph...
5590
Sonatabv@...
Feb 1, 2000 9:40 pm
I use teriyaki sauce right out of the bottle. Also, soy sauce right out of the bottle. Let set about four hours and cook any way you like. Also, Italian...
5591
Wanda Chrismer
chrsmr1@...
Feb 1, 2000 9:41 pm
Hello! I had gotten a Chicken Nuggets recipe from this list before that used Ritz crackers as part of the breading. My whole family loved it so much! Now I...
5592
Schultz Family
gohawgs@...
Feb 1, 2000 9:54 pm
Connie- I'm glad to share my favorite ham recipe- I try to keep one of these in the freezer at all times to take to a family when there's been a death, etc....
5593
JODY B BYWATER
6BYH2O@...
Feb 1, 2000 11:21 pm
I did a fairly extensive testing of cinnamon rolls in the freezer. (My family was so put our <g>) I found that any recipe will work, like the ones others have...
5594
DARCIE BROIDA
DARCIE1@...
Feb 2, 2000 12:49 am
When you make stuffed potatoes (twiced baked), especially large batches, use the extras for potato skins. Darcie Darcie1@... www.zapthatfat.com/4858 ...
5595
DARCIE BROIDA
DARCIE1@...
Feb 2, 2000 1:18 am
Here is a Great Cinnamon Roll & Caramel-Pecan Roll recipe that came with my Oster Bread Machine. Caramel-Pecan Rolls Dough: 1 cup water 1 egg 2 tablespoons...
5596
The Fergusons
redfro@...
Feb 2, 2000 2:59 am
I thought I would de-lurk to pass along these favorite marinades. Sheri Lemon-Thyme Chicken Marinade 1/3C lemon juice 1t thyme 1t salt 1/2t pepper 1/8t garlic...
5597
DarthMaum@...
Feb 2, 2000 3:39 am
May I please be switched to the digest form? Thank you! Kim Allen...
