That would be great Mark!!! Heidi aka, "Hyd" http://heidi584.tripod.com "There are many who allow their dreams to run wild, but few brave enough to
follow" ...
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Charcin
charcin1
Mar 1, 2005 12:43 pm
Hello, Charlie and I have been ask to cook this weekend for our Boy Scout Troop. Not a problem, except we forgot it was Lent Season, and I have no idea what to...
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Mark & Barbara Wilkins
Barb7513
Mar 1, 2005 1:08 pm
Yep, John's got the right idea. When I drove over the road truck, used to keep a can of these beans up on the motor at all times keepin warm. Just a few dashes...
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Heather Husvar
hhusvar
Mar 1, 2005 1:27 pm
Great! I'm really excited. I'm a little concerned about making it because my child appears to be developing a sinus thing and I've been fairly congested...
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Lynn
onionlynn
Mar 1, 2005 2:12 pm
I put in Frozen, and just let it start to char, the bacon was put in not fried but my wife said I should fry it a little first, use real smoked Bacon. I guess...
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Connie Knie
connie_knie
Mar 1, 2005 2:12 pm
Cin, What about meatless lasagna or cheese pizza or meatless chili? Egg dishes? Lots of possible mexican dishes with refried beans instead of meat. Those are...
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awcreative@...
bigal75169
Mar 1, 2005 3:26 pm
Tried this recipe yesterday and had one of the best bowls of beans I have ever eaten. 1 pound of dry Pinto Beans 1 tsp chili powder 1/2 tsp dried oregano 3...
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Rochelle Anderson
rochelleand
Mar 1, 2005 3:59 pm
Cin, Having had foot surgery a month ago, good luck! Make sure you stay off of it as much as possible and keep it wrapped and iced as you're supposed to! Re:...
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B. Anderson
flowergirl909
Mar 1, 2005 4:15 pm
Mmmmm, Lynn, this recipe sounds good. I need to print it out. coronabarb __________________________________ Do you Yahoo!? Take Yahoo! Mail with you! Get it...
24365
Charcin
charcin1
Mar 1, 2005 5:49 pm
Hi Rochelle Thanks for the good luck wishes on the foot! Having the right one done tomorrow, and the left one done as soon as the doc says I can. It has been...
24366
Charcin
charcin1
Mar 1, 2005 5:53 pm
Connie, WOW, Thanks for the ideas!!! Now I gotta go surfing for a good recipe! LOL Wasn't thinking much when I posted....All I could think of was NO...
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Julie Tarver
crowssecret
Mar 1, 2005 6:10 pm
Has anyone made the Raspberry Cream Cheese Coffee Cake recipe off of the IDOS site before? It didn't specify size of Dutch Oven and I had my class make it in...
24368
garygwilkins
Mar 1, 2005 6:15 pm
I knew Lynn could cook. Just can't get him out with the others in Az.Gee, Lynn, that sounds good. Gary...
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Lynn
onionlynn
Mar 1, 2005 6:47 pm
Gary, I only unboxed the rest of my DO's 2 weekends ago. (The older ones) I felt obligated to get 2 Christmas presents for myself after the camp Verde ...
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Mark & Barbara Wilkins
Barb7513
Mar 1, 2005 7:13 pm
Lynn, you find a location out that a ways for a DOG and we'll help you put one together. Don't need to always be on this side of town. Mark ... ...
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Mark & Barbara Wilkins
Barb7513
Mar 1, 2005 7:19 pm
No, I have not made it before, but usually if it doesnt specify a size, a 12 inch is probably what it calls for. Mark ... __________________________________ Do...
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Mark & Kathy
katmarusa
Mar 1, 2005 7:46 pm
The weekend of the ISE show in Phoenix I picked up a Lodge chicken fryer from Sportsmans Wherehouse. Kathy thought she would like a deeper skillet with a...
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Karen
cowtowngal64
Mar 1, 2005 8:07 pm
Julie, I haven't made it in a Dutch oven, but I have made this same recipe before in my kitchen oven using a 10-inch springform pan (the original recipe calls...
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Julie Tarver
crowssecret
Mar 1, 2005 9:29 pm
Karen, I'm not sure, I am going to try it at home in my 10 inch since the woman who did it was a newbie and she put too much heat on the bottom in the middle. ...
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jojones1997@...
jojones1997
Mar 1, 2005 10:23 pm
In a message dated 2/27/2005 11:54:47 AM Eastern Standard Time, ... Did you oil it first, and if so, what did you use? I would think 500 degrees would bake...
24376
heydadtn
Mar 1, 2005 10:31 pm
Cin, Good luck on the surgery! I'll say a little prayer for you. Randy in northeast Tennessee hills ... wrote: I am having foot surgery tomorrow, so I really...
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black kettle
riparian_b
Mar 1, 2005 11:43 pm
Joanna...No 500 deg is not hot enough to take off the seasoning. I just did that to help the Lodge preseasoning along. I used veg. oil, what ever we had in the...
24378
BISCUIT
mississippi_...
Mar 1, 2005 11:43 pm
Lodge has a Combo Cooker. It is a deep pot with a lid. You can use the lid to fry on as well. It is a good addition to your cast iron collection. I use mine...
24379
black kettle
riparian_b
Mar 2, 2005 12:07 am
Mark...I picked up a chicken fryer some years ago at a small mon and pop store in a north Missouri town of about 300 pop. It was new but had been on the shelf ...
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Mark & Kathy
katmarusa
Mar 2, 2005 1:21 am
Biscuit, I don't have a Lodge combo cooker but about 5 years ago a lady here gave me an old Criswold combo cooker. We LOVE it. If I could only take two peices...
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Richard
rcyoung10
Mar 2, 2005 1:22 am
Lynn, There are several of us in closer than the San Tan's that would be interested in an East Valley Dog as well. Three of us are at Gilbert and the 60. I...
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Kathy
mamabear5311
Mar 2, 2005 1:22 am
Well I was bored this afternoon and thought I'd finaly try the chocolate cake recipe Bear sent me a while back. It baked up looking real nice in the DO and as...
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Fran L-G
fran_lg
Mar 2, 2005 2:32 am
... Oh -- you mean the cherries weren't on the bottom layer??? :-) A huge dollop of whipped topping would be a tasty added touch. Looks yummy ... warm...
24384
brad_g8
Mar 2, 2005 2:47 am
I just picked up a Cast Iron Waffle Maker. It's a TexSport, but I believe Griswald used to make one. Has anyone used one and does anyone have any idea how to...
24385
Charcin
charcin1
Mar 2, 2005 3:04 am
Thanks Randy! I'll take all the luck and prayers I can get! Cin ... From: heydadtn [mailto:randyhass744@...] Sent: Tuesday, March 01, 2005 4:31 PM To:...
