Search the web
Sign In
New User? Sign Up
cookingwildgameclub · Cooking Wildgame Club - A place to trade recipes from the wilds!!
? Already a member? Sign in to Yahoo!

Yahoo! Groups Tips

Did you know...
Hear how Yahoo! Groups has changed the lives of others. Take me there.

Best of Y! Groups

   Check them out and nominate your group.
Having problems with message search? Fill out this form to ensure your group is one of the first to be migrated to the new message search system.

Messages

  Messages Help
Advanced
Messages 134 - 163 of 1179   Oldest  |  < Older  |  Newer >  |  Newest
Messages: Simplify | Expand   (Group by Topic) Author Sort by Date ^
134
4 medium onions, sliced and separted into rings<br>2lbs. fish filets<br>3/4 cup mayonnaise<br>2 tsp. worcestershire sauce<br>2 tabsp. lemon juice<br>1/3 cup...
rec913
Offline Send Email
Apr 2, 2000
5:08 pm
135
quite often if I know my friend, Boom Boom, and that is good. Rather than have one "club picture", we want it to change up often so that each time one of us ...
wlfritz99
Offline Send Email
Apr 2, 2000
7:52 pm
136
Oh, I can't wait to eat this. I want to be skinny enough to climb trees to animal watch so I eat lots of baked fish. And so healthy for the heart and body...
wlfritz99
Offline Send Email
Apr 2, 2000
7:54 pm
137
This sounds great. What type(s) of fish do you recommend for this recipe?...
royway7
Offline Send Email
Apr 3, 2000
4:28 pm
138
Tilapia is a whole fish sold in suppermarkets.<br>clean it insideout, take out the bitter bone, towel dry. Spray PAM, BBQ 2 sides till done.<br>In a semi deep...
boomboom6_9
Offline Send Email
Apr 6, 2000
5:04 am
139
a yummy rich cake recipe!! I like the picture and I needed the smile....
wlfritz99
Offline Send Email
Apr 6, 2000
9:18 pm
140
I have baked fish using perch, crappie, catfish, bass and striper bass. The only fish that did not do well was the striper bass and that is because of the dark...
wlfritz99
Offline Send Email
Apr 6, 2000
9:23 pm
141
that beauty======of a mermaid!<br><br>But Linda might stop cooking for me....
oldeerhunter
Offline Send Email
Apr 7, 2000
1:13 pm
142
Oldeerhunter, the mermaid is for you to catch (she like to do the dishes) and the fish are for Linda...........<br>bb...
boomboom6_9
Offline Send Email
Apr 7, 2000
1:29 pm
143
Buckeyeag Chili<br><br>2 pounds ground venison<br>2 medium onions, chopped<br>1 16 oz can tomato sauce<br>2 16 oz cans chili beans<br>1 stalk celery, chopped ...
wlfritz99
Offline Send Email
Apr 8, 2000
12:21 pm
144
Buckstumper Roast<br><br>3 1/2 to 4 pounds venison<br>1 envelope dry onion soup mix (WHAT WOULD WE DO WITHOUT DRY ONION SOUP MIX?)<br>1 12 oz. can beer or ...
wlfritz99
Offline Send Email
Apr 8, 2000
12:28 pm
145
Bucklank1 Baked Venison Steak<br><br>1 lb. venison steak, sliced 1/2 inch thick<br>1/4 cup butter or margarine<br>1/2 cup flour<br>salt and pepper<br><br>Wipe...
wlfritz99
Offline Send Email
Apr 8, 2000
12:33 pm
146
For those of you who don't check in often, we recently had on our picture, a fisherman fishing who had fish jumping all around and then up jumps a beauty! It ...
wlfritz99
Offline Send Email
Apr 8, 2000
12:44 pm
147
Hunting Lease and fishing resources can be found at <a href=http://www.geocities.com/bpOutdoors target=new>http://www.geocities.com/bpOutdoors</a><br><br>We ...
bpoutdoors
Offline Send Email
Apr 12, 2000
6:23 pm
148
Serves: 10-20<br>Prep Time: 2-3 hrs. <br><br>3-4 lbs. elk roast<br>4-8 bacon slices<br>Lemon Pepper to taste<br>1 med. onion, sliced <br>1 8 oz. can beef ...
blairdonna
Offline Send Email
Apr 14, 2000
12:42 pm
149
Hey, Donna, that sounds great. Where do you guys get your recipes from???<br>bb71...
boomboom6_9
Offline Send Email
Apr 15, 2000
4:59 am
150
Olturkeyhunter got two turkeys..so who else is cooking turkey this month?<br><br><br>See post # 43 and post # 72. Any more?<br><br>As for me, give me turkey...
oldeerhunter
Offline Send Email
Apr 17, 2000
9:25 am
151
Wild Duke 007 1999 a la Orange<br><br>2 (1-2 lb.) ducks, split in halves lengthwise<br>1 medium onion, sliced and separated into rings<br>2 Tbsp. margarine or ...
wlfritz99
Offline Send Email
Apr 22, 2000
12:57 pm
152
Waterfowl Orange and Walnut Stuffed Duck<br><br>1/2 c. chopped walnuts<br>3 1/2 c. 1 inch bread cubes<br>1/2 c. hot water<br>1 egg, beaten<br>1 1/2 tsp. ...
wlfritz99
Offline Send Email
Apr 22, 2000
1:08 pm
153
DiamondCutter1984 Crispy Batter For Fish<br><br>1 c. all purpose flour<br>2 tsp. baking powder<br>1 1/4 tsp. salt<br>2 tsp. sugar<br>1 Tbsp. salad oil<br>1 c....
wlfritz99
Offline Send Email
Apr 22, 2000
1:17 pm
154
&lt;EOM&gt;...
oldeerhunter
Offline Send Email
Apr 30, 2000
7:20 am
155
Not at 2:20 in the morning. Maybe a little dear hunting....
duckunter
Offline Send Email
May 1, 2000
1:22 am
156
Does anyone have any recipes for beef jerky? Me and my grandpa want to make some but we have no clue on how to make it or any recipes for it. I do have a...
DiamondCutter1984
DiamondCutte...
Offline Send Email
May 1, 2000
9:44 pm
157
I have a dozen jerky recipes and I don't know which one is best. Our neighbor just cuts strips and drys them in the oven. All the ones in the cookbooks have...
wlfritz99
Offline Send Email
May 2, 2000
12:04 am
158
Venison Jerky (Beef can be used)<br><br>2 pounds venison, cut in strips<br>(1/4 inch thick (6-7 inches long)<br>1 4 oz jar liquid smoke<br>sweet pepper flakes,...
wlfritz99
Offline Send Email
May 2, 2000
12:11 am
159
... salt<br>2 tsp baking soda<br>1 gallon cold water<br>Mix well<br><br>Submerge fish in solution, weigh down with heavy plate and refrigerate overnight or at...
jimmcbass
Offline Send Email
May 2, 2000
5:45 pm
160
Wonderer52 Yearling Bear Roast<br><br>1 leg roast of bear<br>1 bay leaf or 1 Tbsp. dried thyme<br>salt and pepper to taste<br>2 garlic cloves, thinly ...
oldeerhunter
Offline Send Email
May 8, 2000
11:20 pm
161
Bear Sides Comments<br><br>good dinner accompaniments with bear are baked potatoes or candied yams, or a casserole of baked corn pudding. Hot, well-seasoned...
oldeerhunter
Offline Send Email
May 8, 2000
11:24 pm
162
In the Sports Afield cookbook I looked through, the only bear recipes were five written by Grace Sharritt in 1956. And although she extolls the wonderful taste...
oldeerhunter
Offline Send Email
May 8, 2000
11:30 pm
163
DiamondCutter1984 Weber Grill Sun Jerky<br><br>1 bottle of Teriyaki sauce<br>1 4-inch thick strips of meat<br>salt (or other seasonings, see below)<br>brown...
wlfritz99
Offline Send Email
May 9, 2000
1:44 pm
Messages 134 - 163 of 1179   Oldest  |  < Older  |  Newer >  |  Newest
Advanced
Add to My Yahoo!      XML What's This?

Copyright © 2009 Yahoo! Inc. All rights reserved.
Privacy Policy - Terms of Service - Guidelines - Help