The Cincinnati Local Foods Group is a project of the Ohio Valley Foodshed Project, Inc.

We're Celebrating the Ohio Valley Foodshed! Locavores try to eat as much as possible from local farmers and producers. If you've found a great source for locally-grown and locally produced foods, post it here! If you're looking for a local source, here's the place to ask.

We share information about local foods – sources, methods of food preservation, community supported agriculture (CSA), co-ops, u-picks, farmers’ markets, herdshares, sustainable agriculture, winter markets, family farms, farmstands, roadside markets, the politics of food, restaurants that use local ingredients, local vineyards and wineries, foraging, backyard chickens, and more.

We’re for anyone who wants to get more local foods into local diets. Chefs, growers, producers, consumers, food writers, educators and students are all welcome. Farmers and producers, please join us. Our members want to hear about your local food products and how to get them, winter or summer.

Also check out our sister site, Cincinnati Locavore, and our spinoff groups Ohio Valley Cheese Guild for local cheesemakers and Cincinnati Backyard Chickens for local chicken-keepers. Tri-State Beekeepers is a great resource, too!