Yahoo will be merging Yahoo Clubs with Yahoo Groups sometime soon, at that time we will become a group instead of a club. Not exactly sure when this will...
Greetings, fellow homebrewers!<br>I checked on my first batch of cider yesterday.<br>It's been fermenting since early October (see previous post for recipe)....
Please help me! Scanning the messages, I see that question may be far too basic. I have an interest in making cider, grape juice, and in time possibly table ...
Please help me! Scanning the messages, I see that question may be far too basic. I have an interest in making cider, grape juice, and in time possibly table ...
Please help me! Scanning the messages, I see that question may be far too basic. I have an interest in making cider, grape juice, and in time possibly table ...
Never mind my previous post. I've done some searching on the web and decided to go with the "Homestead" from www.happyvalleyridge.com. The only other press ...
Regarding cider and 'nice table wine' - one<br>thing I've heard (and seeing as I'm a newbie, veteran homebrewers are welcome to comment on this) is that it's ...
Thanks for the feedback on wine making. I figured wine (like beer) would be a larger endeavor.<br><br>As an update, I did recieve my Happy Valley Ranch cider ...
Or rather, it WAS here last night. We (my husband and I) had a couple of friends over for dinner, one of whom is an experienced homebrewer. I brought out my...
True cider from a purests perspective does not last long because of its' low alcohol (4 to 6 percent) content. A purest will tell you that when you add ...
With the addition of the maple syrup, the potential alcohol is probably somewhere over 12%. With this level of alcohol it can last for years if stored ...
Never heard of the stuff, but a search at <a href=http://www.google.com/ target=new>http://www.google.com/</a> turned up a few hits. Not all are related to the...
yeah ive looked thru the web, i found what i think is the brewiery in North Stoneington CT. i called a store that used to sell it, but they dont carry it...
My rasberry-apple cider that I started in November just won't go. It's held a SG of 1.7 for 2 months, tho I've added a ton of nutrient, a total of 3 pkgs of...
What is the temperature of the rasp-ap cider? You may need to warm it up to get the yeast started. That's usually what I need to do with mine. Then I allow it...
What was the source of your fruit/juice? What is the possibility that they contained preservatives that would prevent fermentation? The SG is more likely ...
Thanks for the help! I opened a heater vent in my brew room to raise the temp a bit. If nothing gets going soon then I'll try adding a well-fermenting must. ...
While surfing the newsgroup for homebrew I found a link to the fermentation chiller, whose link is <a href=http://home.elp.rr.com/brewbeer/chiller/chiller.html...
I've posted some pics of my Fermentation Facility in the photos section. I'd be happy to answer any questions that anyone has about what I did.<br><br>Chuck...
Whoa! Bunnelchuck, your not a real brewer, you got too much free time on your hands to be making hi tech toys like that. (just kidding).<br>Very impressive. I...
Free time?!? =8O It's spent chasing whatever project I've latched onto in my head. Mostly I'm cheap and lazy. With the big pink box, I can setup a cider batch...
Chuck,<br><br>Thanks for posting the pictures of your thermostatically controlled box in the photo section. That is what the photo section is for. Anyone else...
I added another picture to the gallery which shows the light bulb in the heater chamber. It's just a piece of plywood with one of those ceramic light bulb ...
It's Alive!<br>My rasberry cider that I started back in November is finally fermenting! Thanks for the suggestions... I started some yeast in a pint of brown...