Method:
1. Wash, drain and cut the broccoli.
2. In a wok, saute 1 Tbsp oil and minced garlic. Then add the
broccoli and salt, and 2 Tbsp water. Cover with the lid,
simmer for awhile and serve.
... Bourbon chicken is one of those American fusion dishes using Chinese flavors and ingredients. So there is really no such thing as an "authentic" version.
Hi, This site has some of the best Cantonese recipes. Best of all, they are very detailed with pictures. http://www.freewebs.com/hzrt8w/LeungPictorials.htm
With the food gatherers and their trusty canines out in force I thought we'd better add to the list of duck recipes I have provided over the past few years.
Hong Kong style baked pork chop with tomato, not cooked in rice, baked rice with chicken in Portugese sauce and rice in hot pot with preserved oyster (ho-see)