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Messages 654 - 683 of 936   Oldest  |  < Older  |  Newer >  |  Newest
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654
The CAMRABRANCHES egroup exists to provide a forum for active CAMRA members. Postings on matters ranging from membership, GBG selection, general campaigning...
camrabranches@yahoogr...
Send Email
Dec 1, 2008
2:13 pm
655
We need lots of success stories in respect of Locale for presentation to MPs at Westminster in the first week of February. Please can you send any snippets,...
Brett Laniosh
blaniosh
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Dec 19, 2008
5:52 pm
656
As pubs officer for our branch, I find it useful to receive pub reports. One common theme that crops up regularly is "Cask Marque=Too Cold". Is this something...
Rob Nicholson
munrobasher
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Dec 30, 2008
10:02 am
657
Rob, this is something that I feel very strongly about indeed and have had a very public spat with Cask Marque via the pages of Nottingham Drinker. Yes a cold...
Steve Westby
sgwestby
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Dec 30, 2008
10:46 am
658
Hi Steve, Any idea who is interface between CAMRA and Cask Marque? Julian Hough maybe as Director of Pubs Campaigning? One of my local GBG pubs is Cask Marque...
Rob Nicholson
munrobasher
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Dec 30, 2008
11:57 am
659
Hi Rob, sorry but I have no idea where the CAMRA interface with cask Marque lies, I have blind copied this to Julian in case it is him. The temperature in many...
Steve Westby
sgwestby
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Dec 30, 2008
12:15 pm
660
There is no individual within CAMRA tasked with liaising with Cask Marque. However we discuss issues with them as we have many common points of interest. From...
Brett Laniosh
blaniosh
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Dec 30, 2008
12:43 pm
661
I, like I'm sure many people, watched the 3-part TV program about Neil Morrisey and Jim Fox setting up their brew-pub (Ye Olde Punch Bowl Inn in Marton Cum...
Alex Presland
alexpresland
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Dec 30, 2008
1:06 pm
662
Brett/Alex, I am not convinced that feedback to Cask Marque on individual pubs is the right answer. They will probably recheck the pub and find that the beer...
Steve Westby
sgwestby
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Dec 30, 2008
1:26 pm
663
... I have no problem if the pub groups are accredited in bulk, as long as the assessments are individual to each pub within the group. Alex....
Alex Presland
alexpresland
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Dec 30, 2008
1:31 pm
664
I agree that it would have more impact if the feedback was national not from individuals. What I'm not so sure of though is how big an issue it is so maybe...
Rob Nicholson
munrobasher
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Dec 30, 2008
1:44 pm
665
As a rare poster to this group i would also agree about the comment that some Cask Marque pubs serve beer far too cold. The pub in our branch i am thinking of...
Stephen Burns
stevelmu
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Dec 30, 2008
2:18 pm
666
... Our Wetherspoons does the same. It's such a shame because the beer range is outstanding. I once asked them to boil a kettle and put a splash of hot water...
Cliff Laine
clifflaine
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Dec 30, 2008
2:31 pm
667
I have a number of problems with what you are suggesting Steve. 1) What evidence is there that this is a national rather than case by case issue in CM pubs? 2)...
Brett Laniosh
blaniosh
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Dec 30, 2008
5:56 pm
668
... issue in CM pubs? As this issue has only re-raised it's head today, it's probably far too early to drawn any conclusions. ... should be taking up? Ditto...
Rob Nicholson
munrobasher
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Dec 30, 2008
6:35 pm
669
Brett, I will respond to each of your points in turn, but before I do, one thinking is troubling me. You say "Since CM revised their guidance, I don’t ...
Steve Westby
sgwestby
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Dec 30, 2008
7:35 pm
670
My understanding is that in the past CM would not fail a pub for serving beer too cold and that is no longer the case. As you say, an AGM motion would be a...
Brett Laniosh
blaniosh
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Dec 31, 2008
9:48 am
671
... data with CM (Paul Nunny makes this request every now and then to both me and Mike), the answer was emphatic - NO! What was the reason for this? That's...
Rob Nicholson
munrobasher
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Dec 31, 2008
10:52 am
672
We are completely separate organisations Members would stop filling in NBSS scores if they felt the data was going outside of CAMRA Probably a host of other...
Brett Laniosh
blaniosh
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Dec 31, 2008
11:57 am
673
On Wed, December 31, 2008 11:57, Brett Laniosh wrote: <snip> ... I'm sure when NBSS was introduced branches were told they could carry on using their own...
Pete Horn
pete5bc
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Dec 31, 2008
12:34 pm
674
Absolutely. All the policy says is that branches should use NBSS scores. What many branches do is use their own system and scorers and compare these with a...
Brett Laniosh
blaniosh
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Dec 31, 2008
12:58 pm
675
... the fact that a branch did not select it. We'll know an answer to that next week when we do our GBG short-list. There is a Weatherspoons/Cask Marque pub in...
Rob Nicholson
munrobasher
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Dec 31, 2008
1:46 pm
676
... using their own systems. Yes but with the proviso they also included data from the NBSS. Well that's what I inferred. Cheshire got 2,271 scores in the last...
Rob Nicholson
munrobasher
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Dec 31, 2008
1:54 pm
677
... The words 'with halves' were not in my original quote. Inserting them makes me look like a numpty who hasn't proof read his piece. OK, that does happen...
Pete Horn
pete5bc
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Dec 31, 2008
3:49 pm
678
... I believe that moves are afoot to improve NBSS and make it so that each branch will just be able to download its scores. As I'm sure you can imagine this...
Alex Presland
alexpresland
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Dec 31, 2008
4:45 pm
679
... branch will just be able to download its scores. As I'm sure you can imagine this isn't going to be a trivial enhancement, and will require a number of...
Rob Nicholson
munrobasher
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Dec 31, 2008
4:53 pm
680
The CAMRABRANCHES egroup exists to provide a forum for active CAMRA members. Postings on matters ranging from membership, GBG selection, general campaigning...
camrabranches@yahoogr...
Send Email
Jan 1, 2009
1:00 pm
681
... Hi, I checked Cask Marque's website (http://www.cask-marque.co.uk/index.php), and on the Standards and Charter Page it states: Maintain cellar temperature...
Tony Wells
tnt_wells
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Jan 4, 2009
12:21 am
682
Tony, You are quite correct, the Cask Marque web site now does say "Maintain cellar temperature between 12°-14°C (53°- 57°F)." This is definitely a change...
Steve Westby
sgwestby
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Jan 4, 2009
6:47 pm
683
I have bad news I am afraid. I emailed Cask marque to see if they had indeed changed their temperature guidelines and they deny it. They actually said "The...
Steve Westby
sgwestby
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Jan 5, 2009
2:46 pm
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