Belgian Ice Cream Sundae Recipe by Tom Lee of the Oyster Grotto, Seattle, Wa Ingredients: vanilla ice cream -- 1 scoop per person chopped walnuts coffee sauce...
Summer Fruit Millefeuille You can use shop-bought puff pastry for this – it won't have such a good flavor as the quick flaky pastry below, which is made with...
French Banana Cake Ingredients: 2/3 cup water 1 Tbsp vinegar 1 tsp baking soda 1 pkg white cake mix 2 eggs 1-1/4 cup very ripe bananas; mashed 2/3 cup walnuts;...
Dear all, Add some "grey North sea shrimps" after you added the cream friache It's great ! It's called "moules a la manier l' Ostendaise " Have a good weekend...
Thank you, Pieter! You have a good weekend, too. -Preston preston_pittman@... ... _________________________________________________________________ ...
Coffee Cake Chocolat Marron Glacé recipe by Clotilde Ingredients: 50 g brown sugar (or muscovado sugar for extra crunch) 75 g chocolate chips 75 g chopped...
Steamed Mussels with White Wine, Tarragon, Shallots, Butter, and Grilled French Bread Recipe by Bobby Flay Ingredients: 2 cloves garlic salt and freshly...
A very good addition to my mussel's recipes Thank you! with warm regards, pieter, trigo and mickey the netherlands tel/fax: + 31 (0) 33- 2460912 portable: 06...
French Cheese Pastries Ingredients: 2-1/4 cups all purpose flour 1-1/4 tsp salt 3/4 cup vegetable shortening 1/4 cup plus 1 Tbs. cold water 3 Tbsp unsalted...
Dear all, I've tried this recipe and I'd like to refine some things: Well that's what's cooking is all about ! Instead of 2 cloves I used 4 Shallots I replaced...
Pieter, thank you for your input. I think we have a similar approach to cooking. With the exception of baking, where I follow recipes closely, I also...
Blanquette de Veau a l'ancienne (Belgian White Veal Stew) serves 10 people Ingredients: 2.5 kg shoulder of veal 5 liters bouillon of veal/poultry salt, pepper,...
Provencale Tarts For a fast, fancy edge, use a fluted pastry wheel to cut the puff pastry for these elegant cheese first-course appetizers. Ingredients: 1...
Preston Good reminder of a similar recipe I used to make. Instead of the cherry tomatoes, I used drained and chopped sun dried tomatoes. Margot Best...
Margaret di LaCugna
mmlacugna@...
Aug 12, 2004 8:30 pm
509
Oh, hello Margot! Nice to hear from you. thanks, Preston preston_pittman@... ... _________________________________________________________________ ...
This is the 60th Anniversary of the liberation of Belgium from the German occupation, I was liberate on September 9th 1944 at Oneux- Theux, between Spa and...
To all Belgium’s ( and British) My respects ! Has the world become a safer place ? so...as always kind regards, pieter, trigo and mickey pieter pannevis ...
Andouille Potato Salad Ingredients: 15 lbs boiled red potatoes, peeled and sliced 3 quarts water 2/3 cup Cajun seasoning 1 cup apple cider vinegar 1 cup sugar ...
Pour la France Chocolate Decadence Recipe Ingredients: 1 cup butter or margarine 1 Tbsp granulated sugar whipped Cream 1-1/3 lb dark semi-sweet chocolate 1...
Choucroute Salad Ingredients: 1 lb choucroute (sauerkraut) 4 Tbsp olive oil 1/2 tsp cumin seeds salt pepper "Many years ago, in Moscow, I was served with a ...
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