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SCA_Subtleties · SCA Subtleties & Confections

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Group Information

  • Members: 396
  • Category: Specific Dishes
  • Founded: Sep 9, 2004
  • Language: English
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41 New Messages

Description

This list is a forum for (but not restricted to) SCA members dedicated to the research and recreation of subtleties (sotelties, soltelties, etc.), entremets, illusion foods, confections and sweets within SCA timeframe.

We study documented recipes and examples of this food art from the Roman, Medieval, Renaissance, and Baroque sources as well as sharing our attempts at recreating our own versions. This is an exciting element of Society cooking that is all too often overlooked.

Discussions of period confections and sweets are also welcome, as the two are often related historically. All the usual rules are in effect: no flaming, trim your posts, and of course have fun!

Message History

Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
2013 57 61 49 113 53
2012 92 108 59 43 98 80 149 36 90 85 108 75
2011 91 240 120 162 72 99 73 44 143 107 87 70
2010 48 103 45 85 83 119 173 32 63 104 42 73
2009 117 102 41 66 41 47 34 46 44 112 114 89
2008 73 33 75 108 39 63 50 73 32 83 70 98
2007 84 59 189 83 102 34 70 123 79 78 62 72
2006 48 105 68 73 73 89 48 114 175 78 30 90
2005 48 171 69 39 56 68 29 94 54 91 72 56
2004 120 21 149 41

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