Greetings and welcome to the web interface of the list, Real_Kefir_Making [R_K_M].

This list is for the interest either to begin, or to continue the journey via a long and well-traveled path. This is the culture-art of preparing traditional Kefir of Caucasus, including its benefits and its many uses.

The effervescent Kefir d’aqua or Water-Kefir, also joins us in the endeavour towards optimizing nutrition and well-being. This list is also to enhance knowledge and for your enjoyment.

As one happy world-family may we be. Be it that we may face the many challenges as would any worldly family, however, the list owner encourages that togetherness may help resolve problems of the challenge that may arise ;^)

Please feel free to visit my homepage and gain some in-site to what I mostly stand for:

users.chariot.net.au/~dna/

If you wish to procure kefir grains from my personal stock, which are supplied with a copy of my manual, "Kefir! A Probiotic Gem Cultured with Probiotic Jewels... Kefir Grains!, please send an email to Dom [me] for order details:

dom[at]kefir-grains.com [axchange "at" with @ symbol]

End note. Only the list owner is in the position to offer cultures for sale over this list. Any questions or concerns in regards to this or abuse in this matter, should be forwarded to the owner of the list. Thank you for sharing your understanding and for your support.

Be-well wishes from WE of the never-never land of Oz [Australia],
Dom, his kefir-cultures and on behalf of co-moderators and list members.