Hi ~ I bought a container of pea sprouts at People's for a salad I made this weekend. Now that I'm being talked into making my first-ever garden, I'm wondering...
Hi all ~ I had a nice treat today. Those of you who were at the Raw and Living Spirit Retreat last August will remember the beautiful fresh produce we had for...
Dear Friends, This would be so gross if they went through with it. Thank you for all you can do to help. May All Beings Be Well and Happy. Many Blessings, ...
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Celeste Tanit
blar@...
Jun 13, 2007 3:49 pm
Has anyone tried to make non-dairy "vice" cream in an electric ice cream maker? I see new models out that you freeze a component and then place it in the...
Hi Celeste, I have - it works great - I have only made his vanilla version...so I can't speak to other versions (ie fruit versions). The maker seems to make...
Celeste, Vice Cream® is actually my trademark, as well as the name of my book (Vice Cream). There are several types of ice cream makers and they all have ...
We have made just about everything in Jeff's book and they are all terrific!! We use the kind where you pre-freeze the container and then plug it in and in...
Hello hello! It's Ani here, and I'll be back in Portland and Seattle on July 6, 7, 8th: - Friday: Whole Foods Markets on Couch in the Pearl from 7-9pm, class...
Raw Network of Washington is pleased to announce the publication of a new book called the "2008 Raw Resource Guide to Washington State!" The Raw Resource Guide...
Hi Everybody, I'm Stephen. I'm a long time vegetarian and have been seriously interested in raw foods for about 3 years now. I was in Portland last summer and ...
Hi Stephen, I was 100% raw for a whole year during 2000-2001. Now, I'd say 70-80%. I currently live in Beaverton, but found a job on the east side of Portland...
Hello Robyn It is great to see you looking! I would like to live in a community as well... I will be most likely looking for room in October. That is the...
Hi Robyn and Ildiko:) Robyn: A house share sounds very interesting. I'd also love to learn about permaculture and gardening and such things. We should meet...
Try Wendy at Chakra 17 in the NE of Portland. She and Alec are highly recommended and very raw friendly. Wendy Jones: Colonic Hydrotherapist, Reiki Master Our...
Hi All, Does anyone have experience using "coconut spread" from Wilderness Family in place of fresh coconuts in recipes? Seems like it might be interchangeable...
1577
Gabrielle
gabrielle@...
Jun 28, 2007 5:53 am
I bought a jar awhile ago. It doesn't spread unless its been in hot air or hot water. Also it doesn't taste fresh to me. I'm using it up in dehydrated sweet...
I'm passionate about our rights to access truly raw (organic) almonds. The recent ruling that takes effect on September 1, 2007 threatens both our right to raw...
Good morning! The almond issue is important to a lot of raw foodists. One issue is the mandatory pasteurization. The other is the potential of those almonds...
For anyone interested in organizing a peaceful protest, here are some opportunities; below are meeting dates and times of the Almond Board of California and...
Here is a new press release I thought you'd be interested in. It is both interesting and "down-right raw"! The almond issue is likely the most critical issue...
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Gabrielle
gabrielle@...
Jul 19, 2007 6:20 am
Good for you. There is a lot of learning ahead and I hope you are persistent because the results will be a blessing to you, your family, and the earth. I'd...
Tara, We also teach Organic Vegan Cuisine, both cooked and raw if you want to make more of transition to vegan then vegan raw. Good luck on your quest and you...
What starts to happen is that once you eat these nutritious foods your cravings for the other types of food fade away. There is of course a transition period....
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Celeste Tanit
blar@...
Jul 21, 2007 3:35 am
Hello Tara, A couple of things have helped me over the years. First, and most important, decide that if you DO eat cooked food for any reason, you will go...
Hi Everyone - Instead of (or in addition to) traveling all the way to California, why not come to the local Raw & Living Spirit Retreat in Molalla, Oregon from...
Hi Everyone! IMPORTANT: Before we get to the happy announcement, you should know this is the last email you'll receive from our old gmail account, as we're...
Dear Tara, Congratulations!!! The best is yet to come! I'm 7 years virtually 100% raw and i never felt better in my life! It's worth it! You're worth it! ...
Hello everyone, The event with Matt Monarch has come and gone (thank you for organizing, Mike!), and Tonya Zavasta's seminar is coming up! If you plan to...
1612
Celeste Tanit
blar@...
Aug 7, 2007 4:53 pm
Hello all, I just spoke with Kwah at People's Co-op about pasteurization of almonds beginning in September. He says there are some distributors who have...
For now, the almonds are safe. They will likely not be pasteurized until 2008. The below press release has more details. The delay affords us more time to...
