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Description
Going Green was started as a discussion forum for those following Burbanmom's Going Green Step-A-Day Program at www.burbanmom.blogspot.com.
When Burbanmom retired from blogging due to time constraints, she passed the torch to a new moderator so members can continue to share green ideas. (And you can still learn a lot from Burbanmom's blog archives!)
The forum is for folks who are tentatively dipping their toe in the pool of environmentalism.
Canning is so easy. Of course, the soup would have to be done in the pressure canner, but it's just as easy (just takes a bit longer). If you ever have
You are inspiring me, Heather. I just froze all my soup and pasta sauce last year because I was afraid to can it. Michelle (green bean) ... "This is how
Great tip for cooking. Now I just need to get the onions up to can in my pressure canner. :) Michelle (green bean) ... "This is how change happens, though. It
Here's a link for processing tomatoes both ways: http://www.canning-food-recipes.com/canning_tomatoes.htm I've tried both the pressure canner and the water
Does anyone know how to can tomatoes without a pressure cooker? My mom made some comment that tomatoes have acid in them so they don't have to be pressure