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Messages 422 - 451 of 451   Oldest  |  < Older  |  Newer >  |  Newest
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422 leofwynofwhit Send Email Jan 10, 2012
9:07 pm
Rice! Appolonia and I are bringing rice dishes!! ... Leo...
423 sylviaduvey Send Email Jan 10, 2012
9:16 pm
I had hoped to make this cooks guild meeting, but alas, tonight is Jeff's SCAdian night.  :-). I am home taking care of children.   And I was so looking...
424 lord_gwillim Send Email Jan 11, 2012
2:18 pm
Hey all. As promised, here's a recap of last night's discussion... We talked about getting the guild members more involved in the dayboards and feasts at out...
425 leofwynofwhit Send Email Jan 11, 2012
3:47 pm
in regards to making and donating stuff yourselves and getting a receipt, that receipt could be claimed on your taxes....so it isn't an immediate return. But...
426 L T
ladybrynmillar Send Email
Jan 11, 2012
5:06 pm
 Did you guys talk about the cookie fundraiser project that was running a year ago at several events?  Lisa ________________________________ From:...
427 leofwynofwhit Send Email Jan 11, 2012
5:28 pm
No mention was made of it, and I don't remember the fund raiser, what happened, if there were problems...can you elaborate? Leo...
428 leofwynofwhit Send Email Jan 25, 2012
1:56 pm
So how's it going peeps? Everyone planning on donating something to the food sale during TOL? How about desserts for the dessert course during the feast? just...
429 lord_gwillim Send Email Jan 25, 2012
2:03 pm
I just recently sent Lady Sylvia an email seeing if she is ok with us doing a food sale at TOL. I'll post word as soon as I get it. IF she's ok with it, I'll...
430 Jason goodrich
nevell_sudlow Send Email
Jan 25, 2012
3:25 pm
leo will get her just desserts... <3...
431 leofwynofwhit Send Email Jan 25, 2012
3:43 pm
Yes, it is just desserts - and really only because Sylvia's announcement had already told the populace that they should plan on bringing potluck desserts. I...
432 leofwynofwhit Send Email Jan 25, 2012
3:45 pm
Hehe! Cute Nevell! Sadly, in my mundane life, I don't feel like I do get my just desserts.....I get stepped on, shafted, and otherwise sidelined but that is a...
433 lord_gwillim Send Email Feb 3, 2012
3:17 pm
Hey all. So far, I haven't seen or heard a lot of interest in working on this fundraiser for Their Highnesses. Are you interested and willing and able to...
434 Margaret Rochester
kenduskeagst... Send Email
Feb 3, 2012
5:14 pm
This is a difficult one.  We are being asked to bring desserts for a potluck. We are being told there won't be a real dayboard (maybe people plan to bring...
435 Ryan C. LaMarre
rclamarre@... Send Email
Feb 3, 2012
10:47 pm
I’ve been holding back on committing to anything food related because of the (for me) confusion on the not-feast feast. I can do a few loaves of bread and...
436 Sylvia Ferrell
sylviaduvey Send Email
Feb 4, 2012
3:41 am
Hey cooks, I would like to clarify the food situation at TOL. I had decided quite some time ago that, should I be chosen to host TOL, we would do something...
437 Margaret Rochester
kenduskeagst... Send Email
Feb 4, 2012
12:23 pm
I'm sorry if I came across snarky before.  For this event, I will be bringing:   1. dessert for the potluck 2. lunch or dayboard augmentation 3. significant...
438 lord_gwillim Send Email Feb 7, 2012
12:11 am
OK, so I guess THIS fundraiser isn't going to happen. ::sigh:: Gwillim...
439 kenduskeagstream
kenduskeagst... Send Email
Apr 1, 2012
10:36 am
Here is the Brew-U dayboard report, with more detail than you really care about. Hopefully this will help future autocrats and dayboard planners. I was given...
440 Aneleda Falconbridge
aneleda Send Email
Apr 2, 2012
12:26 am
The Dayboard was incredible. I'll amend what was eaten during the night... 10-11 pickled eggs all but half a loaf or so of sliced bread (we had one "regular"...
441 Aneleda Falconbridge
aneleda Send Email
Jun 19, 2012
3:08 am
Hi gang, Since the Royal DInner is paid for by the royals, not the kingdom, I wondered if anyone would be interested in a fundraising effort at GNE? I was...
442 Emile & Irene
ejcimd Send Email
Jul 15, 2012
5:37 pm
It seems appropriate to drop in and say; hello! I am very new to the SCA. So far I've done a fair amount of reading and have found so many things that would be...
443 Sue Stevens
daysofourkni... Send Email
Jul 15, 2012
7:49 pm
Hi Emilie and Irene,   I too am new and feeling my way around the SCA so I figured I would say Hello. My name is Sue and I live in Glenburn.  I am working an...
444 Aneleda Falconbridge
aneleda Send Email
Jul 16, 2012
5:15 pm
Welcome! You're not far from our NEXT meeting! It will be in Pittsfield on the 19th (Thurs. this week!) If you're not on the regular Endewearde yahoo group, I...
445 Irene
ejcimd Send Email
Jul 16, 2012
7:18 pm
Hello Aneleda and Sue! Sue; So glad to meet you ((virtually)). Perhaps sometime in the future we can meet in person. Aneleda; Thank you for not only welcoming...
446 L T
ladybrynmillar Send Email
Jul 16, 2012
8:01 pm
Garb is not required at the shire meetings. Just wear everyday clothing and you'll be fine.  Driving directions are available on the Endewearde calendar to...
447 lord_gwillim Send Email Jul 16, 2012
10:51 pm
Greetings and welcome to Irene and Sue! I look forward to meeting you both. Feel free to ask any questions that you wish and folks will be glad to help out. ...
448 Irene
ejcimd Send Email
Jul 17, 2012
12:21 am
Lord Gwillim, Hello to you as well! Thank you for approving my request, I assumed whoever was the moderator would be busy. No worries there. I must say how...
449 saraofstoneleigh
saraofstonel... Send Email
Nov 11, 2012
11:45 pm
So, does anyone know if baklava is considered "period?" My quick bit of research has been inconclusive so far. Thanks, Sara of Stonley...
450 Natalie Beiser
photopuella Send Email
Nov 12, 2012
6:25 pm
It looks like it is indeed period....just unsure of which period that would be.  http://www.kitchenproject.com/history/Baklava.htm It looks like it is indeed...
451 Aneleda Falconbridge
aneleda Send Email
Nov 13, 2012
1:11 am
http://alysten.wordpress.com/2009/04/07/baklava/ Alesone Grey has done some pretty extensive research. She's a modern pastry chef, and she donated a whole darn...
Messages 422 - 451 of 451   Oldest  |  < Older  |  Newer >  |  Newest
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