Hey, is anyone coming on Saturday? I've heard from a couple of people, but vast numbers have been quiet. I'm sure a lot of you already have plans for the
Greetings fine Cooks, As most know, the Fort Knox demo is approaching. Would any of our wonderful cooks be interesting in creating a presentation for the Demo
I'm seeking a Condiment Crew! I am RUNNING OUT OF TIME with some of my dayboard plans (imagine!) as work has gotten very busy this week (yay) and has sucked
 this comes directly from Ari Ba'can Pie Filling: 4-5 slices of bacon, slightly undercooked and chopped; reserve bacon grease 1 1/2 c. pecans 1/2 c. maple
I am looking for a recipe for that amazing bacon and pecan pie that Griff made at the housewarming for Mel and Gwillim (sp? sorry!). Griff, are you willing to