Gday Guys, I came accross this in my internet travels: http://www.fao.org/docrep/x2184e/x2184e00.htm Chapter 3 is very good if you're interested in the...
40791
waljaco
Nov 2, 2007 6:29 am
See msg 40611 for background. ROOT FLAVORED VODKAS 1) 50g peony root (Paeonia officinalis) 50g sweet flag root (Acorus calamus) 50g liquorice root 50g...
40792
waljaco
Nov 2, 2007 8:23 am
See msg 40611 for background. HERBAL VODKA RECIPES 1) 1l pine cones 1l yarrow 1l blackcurrant (leaves) 1l lovage 1l wormwood 1l mint 1l burnet saxifrage...
40793
waljaco
Nov 2, 2007 9:07 am
See msg 40611 for background. Russian top quality vodka used to be called 'French vodka' (the aristocracy were francophiles!) SPECIAL VODKA RECIPES 1) 12l of...
40794
waljaco
Nov 2, 2007 9:54 am
Although the sources for the recipes were not given, it appears from the archaic terms that they span a period from the 18-20th centuries. For example the term...
40795
waljaco
Nov 2, 2007 11:30 am
'Chartreuse39; was originally an 'Elixir de longue vie' and is now a 71%abv 'Elixir Vegetal' as it is difficult to support the claim to a 'Elixir of Long Life'!...
40796
garyamor
Nov 2, 2007 11:12 pm
I have tried searching everywhere and cannot find anyone who makes/has made this passionfruit based liqueur. Anyone know anything about it. I have a friend who...
40797
Harry
gnikomson2000
Nov 3, 2007 7:58 am
... According to info from here <http://www.epicurean.com/articles/pass-the-passoa.html> , Passoa appears to be a standard passionfruit juice & citrus...
40798
mtnwalker2
Nov 3, 2007 11:51 am
I most highly recommend that Danish-Schnapps site. Its where most of my neutral goes. Today, I am filtering the walnut schnapps I made from immature walnuts. I...
40800
garyamor
Nov 4, 2007 12:48 am
-Thanks for the help fellas. I will try and see how it goes...
40801
Daniel D. Todd
luckydrawkk
Nov 4, 2007 8:46 pm
Does anyone know what type of pepper is used in pertsovka? Also, is it made by simple steeping after distillation or is the pepper steeped spirit re-distilled...
40802
waljaco
Nov 5, 2007 5:40 am
Cayenne (chilli/chili) pepper (hot). 1/bottle vodka.Leave in the bottle for decoration if you like. Just an infusion. There are 2 Ukrainian types - one with a...
40803
sonum norbu
blanikdog
Nov 5, 2007 6:04 am
I put three cayenne peppers in half a gallon of neutral spirit and it was bloody hot!!!! I drank a bottle of it once on a winter murray cod fishing trip and...
40804
mstehelin
Nov 5, 2007 11:31 pm
Hello! I want to try freeze distilling wine in a 5 gallon container that held soap. It still smells like soap, even though it is clean. Will that smell distill...
40805
Harry
gnikomson2000
Nov 6, 2007 12:00 am
... held ... Yes, definitely. Alcohol is a SOLVENT. Scots distillers used to sometimes use a bar of pure soap to reduce the surface tension and prevent...
40806
Sherman
pint_o_shine
Nov 6, 2007 2:20 am
http://www.amsyrup.com/sloj/projects/kit/catalog.htm It is coming together. I would appreciate any suggestions on the documentation. Whenever I get the docs...
40807
Trid
triddlywinks
Nov 6, 2007 4:49 am
... Very possibly. If there's a slight odor while the container is empty, then it depends on how badly it permeates your wine. It could be that the wine may ...
40808
Trid
triddlywinks
Nov 6, 2007 4:53 am
... Looks like fun. I have all the electronics for a 30 amp controller (actually, about 4 of them...spares are my friend) but haven't taken the time to...
40809
waljaco
Nov 6, 2007 5:47 am
If it was a lemon scented detergent it might even help!? Lemon vodka? Unfortunately plastic is slightly porous and difficult to clean. You might need to use...
40810
jamesonbeam1
Nov 6, 2007 3:32 pm
Hey thanks Harry, Got it lol. But where ya think perfumes are made - from one of actual legal uses for them pot stills - making essences and fragrents from...
40811
jamesonbeam1
Nov 6, 2007 3:46 pm
PS. When I was in Paris for a year and scouting out Place de Pigalle on Le rive gauche, which is the red light district, I found them whores downright nice...
40812
jamesonbeam1
Nov 6, 2007 4:02 pm
What we did was buy 1 gallon water jugs and use them for freezing apple jack or try finding a used 5 gallon water jug they use in them water coolers - that'll...
40813
Sven Pfitt
thegimp98
Nov 6, 2007 5:43 pm
You are showing uninsulated power tab devices, but don't mention isolation from the heat sink. In addition to the silicon heat sink compound, an insulating...
40814
Sherman
pint_o_shine
Nov 6, 2007 6:48 pm
One question was about the board production process. I am using toner, inkject photopaper, and heat transfer to put the pattern on the copper. Removing the...
40815
waljaco
Nov 7, 2007 12:14 pm
A Russian site, http://www.eda-server.ru/vino/621.shtml has a Pertsovka Ukrayinskaya (Ukrainian Pertsovka) where it suggests 20g (approx. 2/3 ounce) of cayenne...
Good-looking graphics, Sven, but I can't read it to tell what I'm looking at.Zymurgy Bob, a simple potstiller To: Distillers@...:...
40818
Sven Pfitt
thegimp98
Nov 7, 2007 6:33 pm
I'm trying to figure out how to use HTML to link images into posts. I finally got time to go back to the noise room and do some testing of a commercial lamp...
40819
Sven Pfitt
thegimp98
Nov 7, 2007 6:49 pm
If you look at the second plot you see that the Hi line (Blue) and Low Line (Red) traces aren't always the same. Where they are the same they are Common Mode...
40820
jamesonbeam1
Nov 7, 2007 6:51 pm
... If you use the New! Compose your message with Rich-Text Editor (Beta) <http://groups.yahoo.com/group/new_distillers/post?act=reply&messageNum=\ ...