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Distillers · For Advanced Beverage Ethanol Distillers
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Group Information

  • Members: 3423
  • Category: Food and Drink
  • Founded: May 5, 1999
  • Language: English
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Welcome aboard, enjoy yourself.

The Distillers Group is for the advancement of knowledge pertaining to the hobby of home distillation of alcohol. Here we exchange cutting edge information and ideas relevant to the hobby. It is a 'given' that you are familiar with basic distilling. If you are a beginner, you are strongly advised to attend our Sister site, New Distillers

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Re: Legalising illicit grappa?
Great stuff, Sherman, It's always kinda head-bending to read documentation that's been transliterated word for word, rather than actually translated. I'll
Posted - Thu Aug 21, 2008 2:37 am
 Robert Hubble
zymurgybob@...
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Re: Dextrose wa Scotch via malt extract, hey Harry!
From: Distillers@yahoogroups.com [mailto:Distillers@yahoogroups.com] On Behalf Of rye_junkie1 Sent: Thursday, 21 August 2008 12:45 p.m. To:
Posted - Thu Aug 21, 2008 1:09 am
 KM Services
goodyear1952
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Re: Dextrose wa Scotch via malt extract, hey Harry!
... I'll give you my experience with this Alex. NO. Dextrose tastes just like sugar. To me anyway. I have used it in my coffee and cereal for some time
Posted - Thu Aug 21, 2008 12:44 am
 rye_junkie1
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Dextrose wa Scotch via malt extract, hey Harry!
Hi Harry Thanks again for your always complete answers. I found dextrose (around here is marketed as staleydex 333) pretty fast, but unfortunately LME is only
Posted - Wed Aug 20, 2008 11:26 pm
 castillo.alex2008
castillo.ale...
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Re: Legalising illicit grappa?
... An interesting note in the article on correcting wood taste. Could be useful for those who have a bit too much oak in their whisk(e)y. Wood taste This
Posted - Wed Aug 20, 2008 10:56 pm
 duds2u
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Message History

Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
2008 175 234 341 290 332 402 198 110
2007 385 162 365 188 289 358 202 232 203 273 237 280
2006 460 371 457 372 492 392 349 433 327 149 314 294
2005 824 762 854 665 527 487 649 649 455 457 480 443
2004 1040 696 648 372 602 521 745 605 774 733 967 1082
2003 913 687 950 861 679 621 618 761 815 898 863 1087
2002 303 165 192 162 258 263 250 393 423 634 501 372
2001 196 173 209 186 230 128 206 248 207 288 255 190
2000 97 82 154 125 170 83 86 82 115 110 113 129
1999 2 4 16 19 66 44
1997 2

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