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Messages 177 - 208 of 2535   Oldest  |  < Older  |  Newer >  |  Newest
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177
My children are extremely picky at lunch time and most of the time refuse a sandwich. I am also interested in some new ideas. Here are some of the different...
Alison Bermack
ajbermack
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Dec 1, 2006
2:24 pm
178
Hi, I'm Kathe Roberts and as Alison noted in her introduction to the group, I have an organizational business called Top to Bottom Organization. As someone...
Kathe Roberts
kathe_roberts
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Dec 1, 2006
3:42 pm
179
Five years ago I traveled to Venezuela and at all the beaches ladies would make fresh empanadas on the spot to order...they used somelike like a dumpling...
uppals@...
murthyuppal
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Dec 1, 2006
5:45 pm
180
My son pretty much takes the same lunch every day (he only eats at school three days a week). He almost always has a cream cheese sandwich, or cream cheese on...
Elizabeth Hochberg
liz_hochberg
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Dec 1, 2006
6:08 pm
181
Is Brookside Thai the place on Broad Street in Bloomfield? If so, what kind of a market is next to it? I am always looking for new markets to buy authentic...
Alison Bermack
ajbermack
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Dec 1, 2006
6:43 pm
182
Don't forget to include a stop at Spice it Up when doing your holiday shopping. They have an incredible assortment of spices from around the world and...
Alison
ajbermack
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Dec 1, 2006
6:51 pm
183
Elisabeth and I have been making soups together for quite sometime. It really is the perfect food to make with a friend for many reasons: 1) Bulk -- you can...
Alison
ajbermack
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Dec 1, 2006
7:08 pm
184
Alison and Liz, thanks for some great ideas for the school lunch and snacks. I do send him to school with cream cheese and jelly sandwich on a whole grain...
bhupinderJ
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Dec 1, 2006
11:44 pm
185
Hey, here I am, hailing from Argentina! I do the crimpling by hand, although my father gave me many years ago an empanada crimper which I have never used, but...
deborah
debal1
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Dec 2, 2006
1:47 am
186
For those of you wanting to try something different and/or healthy, you might try making yogurt cheese. Yogurt cheese is the rich, creamy, white cheese you get...
sgcons
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Dec 2, 2006
1:10 pm
187
A trick I read in a magazine once to make yogurt cheese, if you don't have cheese cloth, is to use a coffee filter. I put the filter on top of a Pirex mesuring...
deborah
debal1
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Dec 2, 2006
3:57 pm
188
Dear fellow cooks, I'm Amy Sgarro, a Cooking With Friends member and baker. I've recently started a home baking business and I wanted to spread the word to you...
Amy Sgarro
amysgarro
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Dec 2, 2006
9:36 pm
189
Hi Kamala, I too would be interested in a winter asserole/soup exchange in January. Sounds great. Kathe Roberts _ Recent Activity a.. 2New Members b.. 8New...
Kathe and Jeffrey Rob...
kathe_roberts
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Dec 3, 2006
4:59 am
190
This slow simmered tomato sauce makes a perfect Sunday dinner. Serve it with meatballs and you'll satisfy the carnivore in your family. The sauce is the...
Alison
ajbermack
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Dec 3, 2006
6:46 pm
191
Here is the recipe for Christina's mini egg rolls. You can substitute ground pork for the chicken. I will add it to the recipe file on the site. Mini Egg Rolls...
Alison
ajbermack
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Dec 4, 2006
2:00 am
192
Hi Everyone! Below is the recipe for Chicken Marsala that I used to make the appetizers. It's from a website called www.italianchef.com. First, slice each...
janetduni
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Dec 4, 2006
2:07 am
193
Here's the recipe for the hors d'oeuvre I made for the exchange. I actually substituted mascarpone cheese for the blue cheese at my friend Debbie's suggestion,...
jackiemroz
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Dec 4, 2006
2:03 pm
196
Alison, Can you please add my friend Marcie Wallace's name to our group. I mentioned this group to her and she would love to be a part of this wonderful...
bhupinderJ
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Dec 4, 2006
5:16 pm
197
I bought a slow cooker last year and have not done much with it. All the recipes I seem to find online either call for canned soups or require so much prep...
Elizabeth Hochberg
liz_hochberg
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Dec 4, 2006
9:57 pm
198
liz- i agree with you -- the only slow cooker cookbook i've ever had has also concentrated on using canned ingredients. i would also love a good one (if anyone...
Alison Bermack
ajbermack
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Dec 5, 2006
2:06 am
199
Hi everyone. Ten fellow CWFC members met to exchange their hors d'oeuvres today. It was a very succesful, delicious and enjoyable event -- thanks to everyone...
Alison
ajbermack
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Dec 5, 2006
2:28 am
200
Liz, I have actually found a great slow cooker cookbook. It's called "Not your Mother's Slow Cooker Cookbook," by Beth Hensperger. It uses fresh ingredients...
jackiemroz
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Dec 5, 2006
3:17 am
201
Hi Alison, I would love your brisket recipe- I usually do it in my dutch oven, but I want to try to do it in the slow cooker. Liz...
Elizabeth Hochberg
liz_hochberg
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Dec 5, 2006
6:55 pm
202
In addition to vegetable soups I make all the time, my slow cooker is awesome for steel-cut oatmeal! Before I go to bed I add 1 part steel-cut oats to 4 parts...
uppals@...
murthyuppal
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Dec 5, 2006
7:08 pm
203
In its December/January issue, Cookie Magazine recently featured an article written by Dana Bowen entitled "Turning the Tables." In this article Dana discusses...
Alison
ajbermack
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Dec 5, 2006
8:18 pm
204
Alison, I would love to come to your cookie exchange on the 14th, however I have a 14 month old son that is home with me during the day. If children are...
uppals@...
murthyuppal
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Dec 6, 2006
3:40 am
205
kamala-i also have a 17-month old son who will be there and of course, this goes for everyone, all children are welcome! i am glad you will be coming. i will...
Alison Bermack
ajbermack
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Dec 6, 2006
1:55 pm
206
Hi everyone. We have a tremendous amount of interest in the cookie exchange! Here are the 17 people that I believe are participating on december 14th at 11:00...
Alison
ajbermack
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Dec 6, 2006
2:12 pm
207
Hi Everyone, Sorry it's taken a few days, but I wanted to thank you all, and especially Alison, for the absolutely delicious repast at Alison's house on...
janetduni
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Dec 6, 2006
2:28 pm
208
I just want you all to know that I have personally tasted Amy's baked goods and granola and they are wonderful! My kids devour the maple pecan granola. In...
Alison
ajbermack
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Dec 6, 2006
5:33 pm
Messages 177 - 208 of 2535   Oldest  |  < Older  |  Newer >  |  Newest
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