This is the group for sharing seasonal recipes. It also answers the questions: What to do with the turkey leftovers? How do I add variety to the Christmas ham? What do I do with the 20 gallons of apple cider I bought while apple picking? Join us and share..

The variety of holiday and seasonal cooking seems endless. There are times of the year when all I want to do is talk about cookie baking. There are other times when the prices of strawberries make me buy far more that I can use at any given time. How about those dozens of hard boiled eggs at Easter. I also love hearing about cultural specialties by seasons. What about those extra boxes of matzah?

Right now it is late winter and spring is around the corner. The local fresh vegetables are almost non existant. I am focused on beans and slow cooker foods.
What are you making now? Do you have a favorite stew or soup? Share with us!