Greetings! My name is Hrefna in heppna (aka Raven) and I'm a member of the Debatable Lands brewing guild. Recently, I was reading and ink recipe that called...
my name is nugg i make mead and cizer i make about 40 to 60 gallons a year i curently have apple pie cizer gooing, mountin berry, vanilla, apple, rootbeer most...
A strong ale is a "continuation of the English pale ale style" (I like that paraphrase) though with higher gravities, alcohol and usually bitterness. I have...
Greetings, I am not sure of an answer for you but have asked on our local list. We have some amazing cooks that are quite excellent at translating recipes so...
First I would like to welcome you all to the list. We've already got members from all over the kingdom (and even a few outside it) and with experience levels...
Chwyth here from Endless Hills in NE PA. I just finished my second batch, it went bad was an attempt at a spiced cyser. My first batch was at least drinkable,...
Well, I introduced myself and mentioned I do cordials but I forgot to mention where I am from. I reside in the Barony of Thescorre (Rochester, NY) and from...
If you don't mind me asking Sorcha, where about's? I grew up outside of Rochester _____ From: AEbrewers@yahoogroups.com [mailto:AEbrewers@yahoogroups.com] On...
Greetings from Eoghan from Sterlynge Vayle (Binghamton, NY)! I have been brewing for several years, originally with great results (or so those that partook of...
Well Eoghan, Sweet but potent Quickly And 5 gallon batches *LOL* _____ From: AEbrewers@yahoogroups.com [mailto:AEbrewers@yahoogroups.com] On Behalf Of Eoghan...
Hmm.. anything that ends in "potent" isn't quick. My first mead took about 2 years to hit completion (1 year fermenting, 1 year aging), but was tasty at...
Hail brewers of AEthelmearc! Greetings from the Pondslayer! You may have heard of Meg the Mad!!! - that's me! I live 20 minutes north of Pittsburgh and I am...
That was my pond *LOL*, it took time to dig it out _____ From: AEbrewers@yahoogroups.com [mailto:AEbrewers@yahoogroups.com] On Behalf Of Megan Coriale Sent:...
Eoghan, Thank you so much for all that advice, I would have never thought about the honey. Guess I better get looking for a source. I know my mom visits the ...
Actually it sounds like what I did for my first batch, however it wasn't really tasty, stop fermenting after 2 months and was a butt-kicking potency *L* _____...
On the same note, I think that fruit meads (melomels) can be easier and more forgiving. I am a huge fan of raspberry mead. You can buy "fruit Purees" at the...
I am a 19th Ward person, between the airport and the city. :) _____ From: AEbrewers@yahoogroups.com [mailto:AEbrewers@yahoogroups.com] On Behalf Of Bennett,...
... Also, Soergels Orchards just off the Wexford exit from 79 usually has local honey in stock. worth trying for north of Pittsburgh. Brandubh ... [Non-text...
... In Pittsburgh, I suggest going to the East End Food Coop. It's located just off the corner of Penn and Braddock in the Wilkinsburg, which is east of ...
Here’s the recipes for the cordials I have made, I recommend waiting at least 2 months before trying any cordial as they get smoother the longer they sit. I...
Greetings. I am Orianna Fridrikskona. I also live in the Barony of Thescorre. I am not currently a brewer but I helped judge the brewing category at Ice...
three ravens is comming up lets get to gether there bring a bottle of some thing you are working on bring a note book to swap resapies pixie could you get us...
Cool! I actually think this is on my wish list, and since my sister gave me a gift certificate for Amazon, I think I just found what I will spend it on. ...
Greetings, I am Brandubh O'Donnghaile, guild master for the Debatable Brewers Guild of the Debatable Lands. We meet monthly, on the Fourth Tuesday of the...
Orianna, that's too bad about the brewers leaving. The only other person in Thescorre I know of that brews in Yoseph, but he's rarely around anymore. Nugg...
Nugg, That is a great idea {the guild room, not one for us LOL ;-)} and I have asked Orianna if she would mind asking. She is better acquainted with those ...
