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E-doc on global usage of fermentation for preservation   Message List  
Reply Message #1232 of 1270 |
Calling all yeastophiles! Insta-documentation! Sort of...


FERMENTED FRUITS AND VEGETABLES.
A GLOBAL PERSPECTIVE.
by      Mr. Mike Battcock
and     Dr. Sue Azam-Ali
Intermediate Technology
Schumacher Centre for Technology and Development
Bourton Hall, Bourton on Dunsmore, Rugby,Warwickshire, UK

http://www.fao.org/docrep/x0560e/x0560e00.htm



Tue Dec 13, 2011 8:14 pm

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Message #1232 of 1270 |
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Calling all yeastophiles! Insta-documentation! Sort of... FERMENTED FRUITS AND VEGETABLES. A GLOBAL PERSPECTIVE. by      Mr. Mike Battcock and     Dr. Sue...
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Dec 13, 2011
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