123cook.com


Monday - Appetizer
Tuesday - Salad or Soup
Wednesday - Side Dish
Thursday - Entree
Friday - Dessert
Saturday - Breakfast or Brunch
Sunday - Surprise Recipe

Welcome Home! 123 Cook! is not your ordinary food or cooking e-zine…it's much more than that. Each newsletter is delivered to you with the same amount of pride we've been delivering food to our dinnertable for over 26 years.
A culinary term definition, quips & quotes to tickle your funny bone or warm your heart,
mouth-watering recipes you can almost smell as you read, and a cooking tip.
Our goal is to be the answer to all your unfilled recipe cards. In fact, if you have a recipe that friends or family rave over, you can submit
it to keyboardpals@123cook.com. We'd love to feature you on our web site or our newsletter.
Subscribe today and learn: Delicious and simple Hungarian, American Regional, Mexican, and Italian dishes that will make your friends and family think you've spent the last few years in culinary school.

There are more than 600 of the recipes, that are not in the ezine, on the website.
This is not accessible by the general public.
The address is at the end of every ezine.

Bill, the cook when allowed in the kitchen.
Lori, the baker when Bill is not in the way.